Yu BBQ (Pu Di No.1 Qi Long Yuan Branch)
Barbecue · ⭐ 3.6
No. 676, Taoxing 3rd Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 676, Taoxing 3rd Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shuanghui Corn Sausage, Enoki Mushroom, Handcrafted Pig's Trotter Nuggets.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Barbecue
- Rating: 3.6
- Address: No. 676, Taoxing 3rd Road
- Popular dishes: Shuanghui Corn Sausage, Enoki Mushroom, Handcrafted Pig's Trotter Nuggets, Crispy Corn Kernels, Skewered Lamb
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Shuanghui Corn SausageA sausage made from pork and corn kernels, steamed to perfection for a tender, sweet-savory flavor.
Enoki MushroomBamboo fungus is a dish primarily made with bamboo fungus as the main ingredient. To prepare it, first clean the bamboo fungus thoroughly, then slice or tear it into strips according to preference. Next, cook it using methods such as stir-frying, boiling, or stewing, and add seasonings like salt and soy sauce to enhance flavor. Finally, cook until the bamboo fungus is fully tender and ready to enjoy.
Handcrafted Pig's Trotter NuggetsA specialty snack made from pig trotters, hand-prepared and deep-fried until crispy, then stir-fried with a secret sauce for a rich, spicy flavor.
Crispy Corn KernelsFresh corn kernels are the main ingredient in this dish, typically blanched or steamed and mixed with a little oil, salt, and seasonings. Sometimes carrots and peas are added for color and texture.
Skewered LambSkewered lamb is a popular street food made by marinating lamb chunks in spices and grilling them on skewers.
Grilled Squid SkewersA dish made of fresh squid skewered and quickly fried or stir-fried, often seasoned with chili and garlic for a spicy kick.
Grilled Tofu CubesStir-fried tofu slices are a dish made primarily from tofu, marinated and then grilled until the surface is slightly charred and the inside is flavorful.
Charcoal-Grilled Crucian CarpFresh crucian carp marinated and grilled over charcoal until crispy outside and tender inside, preserving its natural flavor.
Large OysterSelect large oysters steamed or grilled to preserve their natural freshness, served with garlic butter or chili sauce for a rich, savory flavor.
雪花棒雪花棒是一种以面粉为主要原料，加入适量水和调味料调成面糊，通过油炸或烘烤制成的酥脆小吃。其表面呈白色细碎状，形似雪花，故得名。常见做法是将面糊挤入热油中炸制，或用模具压出形状后烘烤。