Ohkaka Pizza Small Kitchen (Wanbang Branch)
Western cuisine · ⭐ 4.1
No. 108-2, Tiangui Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 108-2, Tiangui Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Pesto Cheese Pizza, Tom Yum Seafood Delight, Tom Yum Hot Pot.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Western cuisine
- Rating: 4.1
- Address: No. 108-2, Tiangui Road
- Popular dishes: Salmon Pesto Cheese Pizza, Tom Yum Seafood Delight, Tom Yum Hot Pot, Tom Yum Soda, Tom Yum Seafood Hot Pot
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Dishes
Salmon Pesto Cheese PizzaA thin-crust pizza topped with fresh salmon, basil pesto, and mozzarella cheese, baked to perfection for a rich, savory flavor.
Tom Yum Seafood DelightFresh small seafood is cooked in a flavorful broth with lemongrass, kaffir lime leaves, lime juice, and chili. The soup is golden, tangy and spicy, offering a rich, balanced taste of freshness and heat.
Tom Yum Hot PotA small hot pot featuring Thai Tom Yum broth with shrimp, mushrooms, tofu, and vegetables, known for its tangy and spicy flavor.
Tom Yum SodaA refreshing fusion drink combining Thai Tom Yum soup with soda water for a tangy, spicy twist.
Tom Yum Seafood Hot PotA Thai-style hot pot featuring fresh seafood like shrimp and squid, simmered in a spicy-sour broth made with lemongrass, kaffir lime leaves, chili, and coconut milk.
Herb-Glazed Roast ChickenHerb-Glazed Roast Chicken features a whole chicken marinated in herbs and sugar, then slowly roasted to golden perfection with tender, juicy meat.- Seafood Tom Yum Hot PotA Thai-style hot pot featuring fresh seafood in a spicy and sour broth made with lemongrass, kaffir lime leaves, chili, and coconut milk.
Fisherman's Seafood Tomato PastaA pasta dish featuring seafood like shrimp, squid, and mussels in a rich tomato sauce.
Warm Egg Potato MashA creative dish blending Japanese flavors, featuring creamy mashed potatoes topped with a runny warm egg and a touch of soy sauce and mustard.
Mao Shan Wang Durian PizzaMao Shan Wang Durian Pizza is made with a thin crust, topped with tomato sauce or cream sauce, fresh Mao Shan Wang durian flesh, and mozzarella cheese, then baked at high temperature. Main ingredients: Mao Shan Wang durian, flour, cheese, tomato or cream sauce.
White Sauce Bacon Mushroom PastaA creamy pasta dish made with bacon, mushrooms, and a rich white sauce, offering a savory and satisfying flavor.
Cheese SticksCheese sticks are made primarily from cheese, cut into strips or molded using cheese stick shapes. They can be coated with flour, breadcrumbs, or baked directly. Cooked in an oven or fryer until golden and crispy outside, with a melted center. Commonly found in Western fast food or snacks.
Unagi PizzaA pizza topped with grilled eel glazed in sweet soy sauce, baked on a thin crust with cheese and vegetables.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.