Papa Lu Xia · Boneless Grilled Fish (Hanyang Jian Gang Branch)
小吃快餐 · ⭐ 4.1
No. 341, Yingwu Avenue, Annex 3
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at No. 341, Yingwu Avenue, Annex 3. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Papa Braised Shrimp, Knife-Pounded Cucumber, Signature Edamame.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 341, Yingwu Avenue, Annex 3
- Popular dishes: Papa Braised Shrimp, Knife-Pounded Cucumber, Signature Edamame, Signature Beef Offal Hot Pot, Papa Boneless Fish in Pickled Pepper Sauce
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Dishes
Papa Braised ShrimpA dish of fresh shrimp braised with potatoes, onions, and spices in a savory sauce, resulting in tender shrimp and soft, flavorful potatoes.
Knife-Pounded CucumberKnife-pounded cucumber is a cold dish primarily made with cucumber. The cucumber is smashed with the back of a knife and then cut into segments, followed by mixing with seasonings. The preparation typically involves no heating, preserving the crisp texture of the cucumber.
Signature EdamameOur signature edamame is made from fresh soybeans, carefully selected and washed, then seasoned with classic spices and cooked using traditional methods such as boiling and stir-frying. This process allows the beans to fully absorb the flavors, resulting in an appealing color and aroma. The finished edamame is tender and rich in taste, making it a nutritious appetizer or snack perfect for pairing with alcoholic beverages.
Signature Beef Offal Hot PotSignature beef offal hot pot features tripe, intestines, lungs, and tendons, simmered with radish, tofu skin, and vermicelli in clear water or broth.
Papa Boneless Fish in Pickled Pepper SaucePapa boneless fish is a Sichuan dish made with boneless fish stir-fried with pickled peppers, ginger, garlic, and other seasonings. It has a tender texture and an acidic-spicy flavor that stimulates the appetite.
Sichuan Pepper Boneless FishFresh boneless fish steamed with Sichuan pepper, ginger, and garlic, delivering a fragrant, numbingly spicy flavor.