Shi Wei Can She · Community Elegant Hunan-Chu Cuisine (Gongmao Branch)
Home-style Chinese cuisine · ⭐ 3.9
Beside Gongmao Electrical Appliances, Tianyuan Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Beside Gongmao Electrical Appliances, Tianyuan Street. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Young Ginger and Tender Frog Legs, Organic Eggplant Dish, Spiced Bone-in Pork Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Home-style Chinese cuisine
- Rating: 3.9
- Address: Beside Gongmao Electrical Appliances, Tianyuan Street
- Popular dishes: Young Ginger and Tender Frog Legs, Organic Eggplant Dish, Spiced Bone-in Pork Stew, Steamed Sea Bass, Pork Trotter and Chicken Feet Stew
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Dishes
Young Ginger and Tender Frog LegsA Sichuan dish featuring tender frog legs stir-fried with young ginger, garlic, and chili for a spicy and aromatic flavor.
Organic Eggplant DishA healthy dish made with organic eggplant, gently cooked to preserve its natural flavor and texture.
Spiced Bone-in Pork StewPork bones slow-cooked in a special sauce, tender and richly flavored.
Steamed Sea BassSteamed sea bass is a dish made with fresh sea bass as the main ingredient, prepared by steaming. After processing, the fish is seasoned with scallions, ginger, and other seasonings, then placed in a steamer and cooked with high-temperature steam until the flesh is fully tender, preserving its delicate and fresh texture.
Pork Trotter and Chicken Feet StewPork trotters and chicken feet are slowly stewed until tender, resulting in a rich, gelatinous dish with savory flavors.
Immortal Beef and Eternal FishA fusion dish featuring tender beef and fresh fish slices simmered in a secret sauce, resulting in rich flavor and soft texture.
Radish and Pork Dumpling SoupA traditional Chinese soup made with radish and pork dumplings, simmered in broth for a savory and nourishing dish.
Garlic Shoots with Xiangxi Preserved MeatStir-fried garlic shoots with Xiangxi preserved meat, a traditional Hunan dish combining savory cured pork and fresh greens.
Spicy Pork Stir-FryStir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.
Golden Tomato Fresh Chili FishFresh carp is simmered in a golden tomato broth with fresh chili peppers, resulting in tender fish and a rich, tangy-spicy flavor.