Chongqing Kids Hot Pot (Jinning Branch)
Hot pot · ⭐ 4.0
Stalls 108–115, Wuyue Plaza Food Pedestrian Street
Dragon Mate tips
If you are traveling in China to visit Kunming, this restaurant is worth a stop for great food. This restaurant is located at Stalls 108–115, Wuyue Plaza Food Pedestrian Street. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Layered Tripe, Pumpkin Pancake, Tender Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: Hot pot
- Rating: 4.0
- Address: Stalls 108–115, Wuyue Plaza Food Pedestrian Street
- Popular dishes: Layered Tripe, Pumpkin Pancake, Tender Beef, Spicy Beef Fried Rice with Chili, Dried Beef and Bitter Herb Fried Rice
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Dishes
Layered TripeQian Ceng Du is a traditional dish primarily made from pork stomach. During preparation, the pork stomach is carefully processed and sliced into thin pieces, then cooked using a unique technique that creates a layered appearance. It is seasoned with appropriate spices and finally prepared to perfection.
Pumpkin PancakePumpkin cake is a traditional snack made primarily with pumpkin as the main ingredient. The preparation typically involves steaming the pumpkin until soft, mashing it into a puree, mixing it with glutinous rice flour and other ingredients, then shaping it into small round cakes. Finally, it can be either fried or steamed to complete the dish.
Tender BeefTender beef is a dish made primarily with fresh beef, carefully marinated and then quickly stir-fried or lightly seared. The beef is tender and smooth in texture, paired with适量 vegetables and seasonings to bring out the authentic, rich meat flavor.
Spicy Beef Fried Rice with ChiliSpicy beef fried rice made with tender beef, chili peppers, and seasoned rice, stir-fried quickly for a flavorful dish.
Dried Beef and Bitter Herb Fried RiceA flavorful fried rice dish made with dried beef and bitter herbs, combining savory meat and refreshing bitterness in a simple yet satisfying meal.
Handmade Pork DumplingsHandmade pork dumplings made with fresh pork, scallions, ginger, and seasonings, wrapped in dough made from flour and water, shaped into half-moon dumplings, and boiled before serving.
Brown Sugar Glutinous Rice CakeRed sugar glutinous rice cakes are a traditional dessert made primarily from glutinous rice and brown sugar. First, the glutinous rice is steamed and then mashed into a paste to form the rice cakes. Next, brown sugar is dissolved in water and boiled into a syrup, which is poured over the rice cakes. Finally, toasted sesame seeds or crushed peanuts are sprinkled on top for added aroma.
Beef RibBeef brisket is made from high-quality beef, finely sliced to show a marbled texture of fat and lean meat. It is commonly used in hot pot, barbecue, or stir-frying, offering a tender and juicy taste, making it an excellent choice among meat dishes.
Green Pepper Beef Fried RiceA savory fried rice dish made with beef, green peppers, and eggs, stir-fried in a wok for a flavorful meal.