LATO CASA · La Tua Casa (Gaoxin Century Golden Flower Store)
Western cuisine · ⭐ 4.8
1st Floor, Century Jinhua Gaoxin Shopping Center, No. 33, Keji Road, High-Tech Zone
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at 1st Floor, Century Jinhua Gaoxin Shopping Center, No. 33, Keji Road, High-Tech Zone. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Slow-Cooked Herb Lemon Deep-Sea Cod from Norway, Caesar Salad, Shrimp Avocado Tartare.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Western cuisine
- Rating: 4.8
- Address: 1st Floor, Century Jinhua Gaoxin Shopping Center, No. 33, Keji Road, High-Tech Zone
- Popular dishes: Slow-Cooked Herb Lemon Deep-Sea Cod from Norway, Caesar Salad, Shrimp Avocado Tartare, Venetian Wine Gelato Ice Cream, Spaghetti Aglio e Olio
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Dishes
Slow-Cooked Herb Lemon Deep-Sea Cod from NorwayFresh deep-sea cod from Norway is gently cooked with herbs and lemon using low-temperature method to preserve its delicate texture and natural flavor.
Caesar SaladCaesar salad is based on romaine lettuce, combined with crispy croutons, tender chicken, rich cheese, and smooth egg, then drizzled with a specially prepared Caesar dressing. After thorough mixing, it delivers a layered and rich flavor experience.
Shrimp Avocado TartareA refreshing dish featuring fresh shrimp and ripe avocado, mixed with onions, tomatoes, and a citrus-olive oil dressing.
Venetian Wine Gelato Ice CreamVenetian Wine Gelato Ice Cream is a refined Italian dessert made with local wine, cream, and vanilla for a smooth, subtly sweet flavor.
Spaghetti Aglio e OlioA classic Italian dish made with spaghetti, garlic, chili, and olive oil, known for its bold flavor and simple preparation.
Homemade TiramisuA classic Italian dessert made with mascarpone cheese, eggs, sugar, and ladyfingers, layered and chilled for a rich, creamy texture with coffee and cocoa flavors.
Australian Angus M5 Ribeye SteakPremium Australian Angus M5 ribeye steak, slow-cooked then seared for tender, juicy results, served with black pepper or red wine sauce.
Australian Purebred Angus Ribeye SteakMade from the Australian purebred Angus ribeye cut, tender and juicy, marinated simply with salt and pepper, then seared at high heat to preserve its natural flavor.
Selected Fried Snack PlatterThe Selected Fried Snack Platter includes fried chicken pieces, French fries, spring rolls, and fried tofu—crispy on the outside, tender inside, golden and appetizing. All ingredients are deep-fried to perfection and best enjoyed with a special dipping sauce.- Classic Tomato Beef Sauce PastaClassic tomato beef sauce pasta features tender beef and fresh tomatoes simmered into a rich sauce, tossed with al dente pasta for a satisfying meal.
Garden Red Stew Beef with Saffron RisottoBeef stewed in a rich red sauce served with saffron-infused risotto, combining tender meat and aromatic rice.
Thinly Sliced Beef Tenderloin Benedict EggThinly sliced beef tenderloin paired with poached eggs, English muffin, and hollandaise sauce, offering a rich, tender, and savory flavor.
Fresh Seasonal Vegetable Curry RiceFresh seasonal vegetables are stir-fried with a creamy coconut-based curry sauce and served over rice. Main ingredients include carrots, potatoes, green peas, and broccoli, offering a rich, balanced flavor and nutritious meal.
Black Truffle Wild Mushroom Bacon TapasA savory tapas dish featuring wild mushrooms, smoked bacon, and black truffle sauce, quickly cooked to enhance aroma and texture.