Yingshun Sister's Barbecue
Barbecue · ⭐ 3.9
90 meters west of the south gate of Jinma Xincun
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 90 meters west of the south gate of Jinma Xincun. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mountain Hawthorn Canned Fruit, Wangfu Tea, Fried River Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: Barbecue
- Rating: 3.9
- Address: 90 meters west of the south gate of Jinma Xincun
- Popular dishes: Mountain Hawthorn Canned Fruit, Wangfu Tea, Fried River Shrimp, Crispy Roasted Fish, Fried Eggplant Stuffed with Meat
China trip · China travel
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Dishes
Mountain Hawthorn Canned FruitA canned fruit product made from mountain hawthorn, sweetened and preserved in syrup, offering a tangy-sweet flavor and soft texture.
Wangfu TeaA Chinese dish combining tea leaves with premium ingredients like chicken or shrimp, steamed or stir-fried to infuse a fresh, aromatic flavor.
Fried River ShrimpA dish made by frying fresh river shrimp after marinating and coating them in batter, resulting in a crispy exterior and tender interior.
Crispy Roasted FishA dish of fresh fish marinated and roasted with vegetables like potatoes and bean sprouts, resulting in a crispy exterior and tender interior.
Fried Eggplant Stuffed with MeatA classic Chinese dish made by stuffing eggplant slices with minced meat, coating in batter, and deep-frying until crispy.
Pork and Napa Cabbage DumplingsSteamed dumplings filled with seasoned pork and napa cabbage, a classic Chinese comfort food.
Pork and Celery DumplingsSteamed dumplings filled with seasoned pork and celery, a classic Chinese comfort food.
Pork FillingPork filling is made by mincing fresh pork and mixing it with seasonings, commonly used in dumplings, buns, and meatballs.
蜂蜜蜂蜜是一种由蜜蜂采集花蜜并经过自然酿造而成的天然甜味物质,主要成分为葡萄糖和果糖,通常呈粘稠状液体,颜色从浅黄到深琥珀色不等。制作过程中不添加其他食材,仅通过蜜蜂的酶作用和水分蒸发完成酿造。