Old Brand Stewed Dishes and Flatbread (Xinjiamiao Store)
小吃快餐 · ⭐ 3.5
Shop 1-02, Building 24, Huilin Huacheng, Taiyuan Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 1-02, Building 24, Huilin Huacheng, Taiyuan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Pork with Vegetables, Er Qiao Mian, Yulin Big Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.5
- Address: Shop 1-02, Building 24, Huilin Huacheng, Taiyuan Road
- Popular dishes: Stir-Fried Pork with Vegetables, Er Qiao Mian, Yulin Big Stew, Pan-fried flatbread, Fried Tofu Pancake
China trip · China travel
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Dishes
Stir-Fried Pork with VegetablesA hearty dish of stir-fried pork and vegetables, seasoned and simmered to perfection.
Er Qiao MianEr Qiao Mian is a traditional noodle dish made from buckwheat flour, hand-rasped into thin strands and typically served with sauce or stir-fried vegetables.
Yulin Big StewA traditional Northwest Chinese dish made by stewing potatoes, vermicelli, tofu, and cabbage together for a rich and hearty flavor.
Pan-fried flatbreadPancakes are a traditional flour-based dish made by pan-frying. The preparation involves mixing flour and water to form a dough, rolling it into thin sheets, and then heating it in a flat pan or electric griddle until both sides turn golden and crispy.
Fried Tofu PancakeA crispy and savory pancake made from mashed tofu, eggs, and seasonings, pan-fried until golden brown.- Pork Liver PancakeA savory pancake made with pork liver, flour, eggs, and seasonings, pan-fried to a crispy exterior and tender interior.
Stir-Fried Potato ShredsA traditional Chinese dish made by stir-frying grated potatoes with vegetables like green peppers and onions, resulting in a savory and satisfying meal.
Shaanbei MooncakeShaanbei mooncake is a traditional festival food from northern Shaanxi, made with flour, red dates, walnuts, and honey. It has a soft crust and sweet filling, reflecting local flavors.
Spicy Liver Wan TuoA spicy dish made with pork liver and a wheat-based noodle-like sheet, seasoned with chili oil and Sichuan pepper for a bold, numbing flavor.
Yellow Millet CakeYellow millet cake is a traditional Chinese dessert made primarily from yellow millet, processed through soaking, grinding into paste, and steaming. The finished product has a golden color, soft and sticky texture, and the distinctive aroma of yellow millet.