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Bihui Food City (Caiyuncheng West District Store)

小吃快餐 · ⭐ 4.0

50 meters west of the north gate of Caiyun City, Changjiang Road

Dishes

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  Vegetarian Spicy Hot Pot

  A spicy vegetarian hot pot made with assorted vegetables and plant-based ingredients, simmered in a rich, numbingly spicy sauce.
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  Sichuan-Style Grilled Fish

  Sichuan-style grilled fish features fresh fish with vegetables like bean sprouts, potato slices, and lotus root, marinated, grilled over charcoal, then simmered with special Sichuan sauce, chili, and Sichuan peppercorns.
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  Old Jar Sichuan-Style Fermented Vegetable Grilled Fish

  Old jar sour cabbage grilled fish features fresh carp with sour cabbage, bean sprouts, and potato slices. The fish is first pan-fried until golden, then simmered with sour cabbage and seasonings, finally garnished with green onions and coriander.
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  Pork Bone Ramen

  Pork bone ramen is based on a rich broth made by simmering pork bones for a long time, resulting in a creamy white soup with a distinctive aroma. The noodles are typically thin and straight, offering a smooth and chewy texture when cooked. Common toppings include barbecued pork (chashu), green onions, corn kernels, and seaweed, which add layers of flavor and texture.
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  Sour Cabbage Fish

  Suancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.
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  Sichuan Pepper Grilled Fish

  Green Sichuan pepper grilled fish is made with fresh fish as the main ingredient, seasoned with green Sichuan pepper, scallions, ginger, garlic, and other spices, then grilled. The fish meat is tender and fresh, while the aromatic freshness of the green Sichuan pepper blends perfectly with the savory aroma of the grilled fish, creating a unique flavor.
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  Sweet Chicken Frames

  A dish made from chicken frames, marinated and fried or grilled until crispy outside and tender inside, with a sweet and slightly spicy flavor.
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  Beef Bone Broth Handmade Noodles

  A hearty dish featuring rich beef bone broth served with freshly handmade noodles, tender beef, and a satisfyingly savory flavor.
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  Spicy Hot Pot Skewers

  A spicy dish where skewered ingredients are boiled in a numbing and spicy broth, popular in Sichuan cuisine.

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