Hangzhou Style Catering
小吃快餐 · ⭐ 3.6
Room 104, Building 3, Feiniaoke Business Center, Jingchang Avenue
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 104, Building 3, Feiniaoke Business Center, Jingchang Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shanghai-style Xiaolongbao, Fried Lotus Root with Pork, Fried Double Skin Milk.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: Room 104, Building 3, Feiniaoke Business Center, Jingchang Avenue
- Popular dishes: Shanghai-style Xiaolongbao, Fried Lotus Root with Pork, Fried Double Skin Milk, Secret Sauce Mixed Dumplings, Hutang Spicy Sauce Mixed Noodles
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Dishes
Shanghai-style XiaolongbaoShanghai-style Xiaolongbao is a steamed dumpling made with pork and gelatinous filling, wrapped in thin dough. Known for its delicate skin and rich broth, it's a classic Shanghai delicacy.
Fried Lotus Root with PorkA traditional Chinese dish made by stuffing pork filling into sliced lotus root, then deep-frying until crispy. The result is a savory, crunchy exterior with tender, flavorful filling.
Fried Double Skin MilkDeep-fried double-layer custard is a dessert made from eggs and milk. Egg whites are mixed with milk, steamed to form two layers of milk skin, then cooled in a container. Finally, it's coated in a thin layer of starch or flour and deep-fried for a crispy exterior and smooth interior.
Secret Sauce Mixed DumplingsHandmade dumplings tossed in a special sauce, garnished with scallions, cilantro, and crushed peanuts for a savory and satisfying dish.
Hutang Spicy Sauce Mixed NoodlesA Chinese dish made with rice noodles tossed in a spicy sauce from Hutang, known for its bold flavor and heat.
Hutang Spicy Sauce NoodlesSpaghetti noodles tossed with Hutang's signature spicy sauce and fresh vegetables for a bold, flavorful meal.
Chongqing Spicy NoodlesChongqing Spicy Noodles is a spicy noodle dish made with hand-pulled noodles, chili oil, Sichuan peppercorns, and vegetables. It's a signature dish from Chongqing, known for its bold, numbing heat.
Snow BeerSnow Beer is not a traditional dish but a widely popular beer. It is carefully brewed using high-quality malt and pure water, offering a refreshing taste and delicate foam as white as snow—hence its name. As a beverage, Snow Beer suits various gatherings and dining occasions, especially when paired with barbecue or snacks. Enjoying it in moderation can enhance the party atmosphere and help relieve stress.
Vegetable and Pork Noodle SoupA comforting noodle soup made with pork strips and fresh vegetables in a savory broth.
Leek DumplingsScallion pancakes are a traditional snack made primarily from scallions, eggs, and flour. Scallions are chopped and mixed with cooked eggs, then seasoned to create the filling. A dough is made by mixing flour with water, rolled into wrappers, and filled with the mixture before being pan-fried until golden and crispy.