Xiang Flavor Fast Food (Hongling Community Branch)
Hunan cuisine · ⭐ 3.6
No. 140 Renmin Road, Jinsha Community, Kengzi Subdistrict, Unit 102
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 140 Renmin Road, Jinsha Community, Kengzi Subdistrict, Unit 102. It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Bitter Melon Stir-Fried with Pork, Grandmother's Vegetable Stir-fry with Egg and Rice, Sweet and Sour Pork Ribs.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Hunan cuisine
- Rating: 3.6
- Address: No. 140 Renmin Road, Jinsha Community, Kengzi Subdistrict, Unit 102
- Popular dishes: Bitter Melon Stir-Fried with Pork, Grandmother's Vegetable Stir-fry with Egg and Rice, Sweet and Sour Pork Ribs, Old Grandma's Spicy Pork with Rice, Stir-fried Pork with Lettuce and Rice
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Bitter Melon Stir-Fried with PorkA classic Chinese dish featuring bitter melon and pork stir-fried together for a balanced, savory flavor.
Grandmother's Vegetable Stir-fry with Egg and RiceA savory dish of grandmother's preserved vegetables stir-fried with eggs and served over rice, offering a comforting blend of flavors.
Sweet and Sour Pork RibsSweet and sour pork ribs is a classic Chinese dish using pork ribs as the main ingredient. The ribs are first fried until golden and crispy, then stir-fried with seasonings such as sugar, vinegar, and tomato sauce to coat the ribs evenly in a rich sweet-and-sour sauce.
Old Grandma's Spicy Pork with RiceSpicy pork stir-fried with Old Grandma chili sauce, served with steamed rice.
Stir-fried Pork with Lettuce and RiceA classic Chinese home-style dish featuring stir-fried pork and fresh lettuce, served with steamed rice for a balanced meal.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Sour Cabbage and Bamboo Shoots Stir-Fry with Pork and RiceSour cabbage and bamboo shoots stir-fried with pork, served with rice.
Sour Cabbage Stir-Fry with Pork and RiceA classic home-style dish featuring sour cabbage and pork stir-fried together and served over steamed rice for a savory, tangy meal.
Pickled Beans with Pork and RicePickled beans stir-fried with pork slices, seasoned with garlic and soy sauce, served over steamed rice for a tangy and savory dish.
Snow BeerSnow Beer is not a traditional dish but a widely popular beer. It is carefully brewed using high-quality malt and pure water, offering a refreshing taste and delicate foam as white as snow—hence its name. As a beverage, Snow Beer suits various gatherings and dining occasions, especially when paired with barbecue or snacks. Enjoying it in moderation can enhance the party atmosphere and help relieve stress.