Chui De Shen Yamaguchi Large Bowl Noodles (Tingxiao Community Branch)
小吃面食 · ⭐ 3.5
No. 267, Jinxin Highway
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 267, Jinxin Highway. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Chongqing Dan Dan Noodles, Dry-Mixed Pea and Meat Sauce Noodles, Spicy Pepper Chicken Offal Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.5
- Address: No. 267, Jinxin Highway
- Popular dishes: Chongqing Dan Dan Noodles, Dry-Mixed Pea and Meat Sauce Noodles, Spicy Pepper Chicken Offal Rice Noodles, Spicy Dry Beef Noodles, Premium Beef Noodles
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Dishes
Chongqing Dan Dan NoodlesChongqing Dan Dan Noodles is a cold noodle dish made with fine noodles, stir-fried minced meat, crushed peanuts, green onions, garlic paste, and chili oil, seasoned with soy sauce, vinegar, and sesame paste for a rich, layered flavor.
Dry-Mixed Pea and Meat Sauce NoodlesA spicy Sichuan-style dish made with peas, minced pork, and fermented bean paste, tossed in chili oil and seasonings.
Spicy Pepper Chicken Offal Rice NoodlesSpicy pickled pepper chicken offal rice noodles feature rice noodles as the main ingredient, paired with chicken gizzards and chicken liver, seasoned with pickled chili peppers. First, cook the rice noodles and set aside. Then stir-fry the chicken offal together with the pickled chilies, and finally mix with the rice noodles to create a fresh, aromatic, and mildly spicy flavor.
Spicy Dry Beef NoodlesSpicy dry beef noodles feature tender beef slices and fresh chili peppers tossed with noodles for a bold, aromatic flavor.
Premium Beef NoodlesPremium beef noodle soup is carefully prepared using tender beef, noodles, vegetables, and other key ingredients. The noodles are chewy, the beef is fresh and juicy, and when combined with a rich broth and fresh vegetables, it delivers the classic deliciousness of noodle dishes.
Sauce-braised Pork ShankA savory dish made by slow-cooking pork shank in a rich sauce of soy, fermented bean paste, and sugar until tender.
Sour Cabbage and Pork NoodlesSuancai Rou Si Mian is a noodle dish primarily made with pickled mustard greens and shredded pork. After the noodles are cooked, they are served with stir-fried pickled mustard greens and pork shreds. The tangy aroma of the pickled greens blends harmoniously with the savory flavor of the pork, adding rich texture to the noodles.
Chongqing Cold NoodlesA spicy cold noodle dish made with rice or wheat noodles, seasoned with chili oil, Sichuan pepper, garlic, vinegar, and soy sauce.
Soul-Satisfying Beef Offal NoodlesA flavorful dish featuring beef offal like tripe, tendons, and intestines tossed in a savory sauce with noodles for a satisfying bite.
Chicken Noodle SaladChicken丝凉面 is a cold noodle dish made primarily with noodles and chicken breast, supplemented by various vegetables and seasonings. The chicken breast is shredded into strands, mixed with boiled noodles that have been rinsed under cold water, then combined with a sauce and garnished with cucumber ribbons and carrot ribbons. Mix thoroughly to serve.