store by .jpg (Tiyuxi Branch)
咖啡 · ⭐ 4.7
No. 48 Sports West Road, Inside Liuyun Residential Area (50 meters south of Metro Station Exit H)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 48 Sports West Road, Inside Liuyun Residential Area (50 meters south of Metro Station Exit H). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Flat, Flat White, White.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 咖啡
- Rating: 4.7
- Address: No. 48 Sports West Road, Inside Liuyun Residential Area (50 meters south of Metro Station Exit H)
- Popular dishes: Flat, Flat White, White, Ice Latte, Coffee Beans
China trip · China travel
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Dishes
FlatFlat is a flat noodle made primarily from flour, water, and salt. It is formed into thin sheets by rolling or hand-kneading and then pan-fried or baked. Common preparations include sprinkling sesame seeds or adding green onions on the surface to create a crispy or soft texture.
Flat WhiteA flat white is a coffee drink made with a double shot of espresso and steamed milk, usually in equal parts, with a layer of fine foam on top. It has a rich and smooth taste.
WhiteWhite is a dish primarily made with fresh fish meat, dairy products, and spices. The preparation involves cooking the fish meat, then mixing it with dairy products and spices, and finally baking it to achieve a snowy white appearance.
Ice LatteIce latte is a cold beverage made by mixing espresso, milk, and ice cubes. The preparation is simple: first mix espresso with an appropriate amount of milk, then add ice cubes and stir until cooled, resulting in a refreshing drink that combines the aroma of coffee with the smooth texture of milk.
Coffee BeansCoffee beans are the seeds of the coffee plant that have been roasted, typically used for making coffee. Grinding the coffee beans into powder and brewing them with hot water produces a rich and aromatic cup of coffee.
Matcha OnigiriMatcha taiyaki is a Japanese dessert made primarily from flour and matcha powder, mixed with eggs, milk, and sugar to form a batter, then baked into small round cakes. The surface of the cake features clear patterns, and it is filled with red bean paste or other fillings. It has a soft and sweet texture with a refreshing tea aroma from the matcha.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Starry BeansA creative Chinese dish made with soft tofu and colorful vegetables, simmered in a special sauce for a delicate, starry appearance.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Oat MilkOat milk is a plant-based dairy alternative made by blending oats and water, then filtering the mixture. It's creamy, nutritious, and widely used in coffee, cereals, and baking.
Bailey's Sweet CoffeeA sweet coffee drink blending creamy Bailey's liqueur with freshly brewed coffee, offering a smooth and rich flavor.
Jasmine Cold BrewJasmine cold brew is a drink made with jasmine tea as the base, mixed with ice and sweetened with honey or syrup. Ingredients include jasmine tea, ice, and sweeteners. Prepare by cooling and filtering the tea, then pour into a glass with ice and stir in sweetener to taste.