Guo Ao Restaurant
Cantonese cuisine · ⭐ 3.5
West Side of Beichen West Road, Olympic Village Subdistrict (enter through the east gate of Guo’ao Village East Zone)
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at West Side of Beichen West Road, Olympic Village Subdistrict (enter through the east gate of Guo’ao Village East Zone). It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Health-Preserving功夫 Soup, Health-Preserving Ginseng Dish, Durian Pastry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Cantonese cuisine
- Rating: 3.5
- Address: West Side of Beichen West Road, Olympic Village Subdistrict (enter through the east gate of Guo’ao Village East Zone)
- Popular dishes: Health-Preserving功夫 Soup, Health-Preserving Ginseng Dish, Durian Pastry, Crispy Roast Squab
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Health-Preserving功夫 SoupHealth-preserving功夫汤 is made with a variety of nourishing ingredients, including chicken, pork ribs, goji berries, red dates, and astragalus root, slowly simmered in clear water. The main steps involve cleaning and preparing the ingredients, placing them in a pot, adding enough water to cover the ingredients, and gently stewing over low heat for 2-3 hours to fully release the nutrients.
Health-Preserving Ginseng DishMade with ginseng as the main ingredient, combined with medicinal herbs like rehmannia and goji berries, then stewed or steamed. Ginseng slices are placed with rehmannia and goji berries in a container, added with water, and slowly steamed until tender, preserving the nutrients.
Durian PastryDurian puff is a Chinese pastry featuring fresh durian flesh as filling, wrapped in delicate flaky dough. After baking, the crust turns golden and crispy, while the durian aroma fills the inside, offering a rich and satisfying texture.
Crispy Roast SquabCrispy roasted squab is a dish featuring young pigeons, marinated and roasted until the skin is crispy and the meat tender. A secret sauce is typically used for marinating, then high-heat roasting creates a golden, crunchy crust.