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Henan Noodles and Handmade Noodles · Spicy Soup · Pan-Fried Buns (Yunya Road Store)

小吃快餐 · ⭐ 3.2

Tongxin Yuan, Yangguang Huacheng

Dishes

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  Mixed Vegetarian Cold Dishes

  Cold vegetable platter features fresh vegetables like cucumber, carrot, wood ear mushroom, tofu skin, and seaweed, sliced or julienned after blanching or soaking, then mixed with dressing and chilled before serving.
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  Sausage and Garlic Chives Pancake

  Sausage and garlic chives pancake is a pan-fried snack made with sausage, garlic chives, and flour. Sausage slices are mixed with garlic chives and flour, then cooked into a pancake until golden brown.
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  Scallion Pork Pan-Fried Buns

  Scallion pork pan-fried buns are a traditional Chinese snack made with pork and scallions, wrapped in dough and pan-fried. The exterior is crispy, and the filling is savory.
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  Handmade Gemo

  Handmade Gemo is a traditional noodle dish made primarily from flour, water, and salt. It is made through steps such as kneading, resting, rolling, and steaming. The texture is chewy, and the taste is mild, often served as a staple food or side dish.
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  Signature Spicy and Sour Soup

  Spicy beef, mutton, or chicken soup is a soup made primarily with beef, mutton, or chicken, combined with辅料 such as vermicelli, tofu skin, wood ear mushrooms, and carrots. First, the main ingredients are stewed until tender, then spices like chili, Sichuan pepper, ginger, scallions, and garlic are added and simmered to create a rich broth. Finally, seasonings such as salt, soy sauce, and vinegar are incorporated to form a flavorful base.
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  Beef Stir-Fried Noodles

  Beef stir-fried noodles is a home-style noodle dish featuring tender beef slices and thin noodles. The preparation is simple: cook the noodles to about 80% doneness, then stir-fry them with sautéed beef and vegetables, finally adding seasonings and tossing until well combined.
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  Spicy Beef Soup

  Beef Hulatang is a traditional Chinese soup dish, primarily made with beef, flour, and vermicelli. The preparation involves boiling the beef, then stewing it together with flour, vermicelli, and various spices and seasonings, slowly simmered over low heat until the broth becomes rich and flavorful.
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  Braised Beef and Egg Fried Rice

  Fried rice stir-fried with braised beef and eggs, offering a savory and satisfying meal.
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  Uniliver Iced Black Tea

  Unilicious Iced Black Tea is a ready-to-drink tea beverage made from black tea, water, sugar, and citric acid, blended, sterilized, and bottled. Enjoy chilled or with ice—no preparation needed.
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  Chives and Egg Pan-Fried Buns

  Scallion egg pan-fried buns are made primarily with fresh scallions and eggs, combined with flour and other ingredients. The bun skin is soft and chewy, while the filling is flavorful. Through the pan-frying method, a thin, crispy layer forms on the bottom of the bun, creating a rich and varied texture.

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