Xiangyuan Culinary Style Restaurant (Hancheng Lake Branch)
Hunan cuisine · ⭐ 3.6
Adjacent to Liyuan Mansion, Liyuan Road (near Shaanxi Normal University New Campus Primary School)
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Adjacent to Liyuan Mansion, Liyuan Road (near Shaanxi Normal University New Campus Primary School). It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Seafood Platter, Grilled Oysters, Wild Mushroom Hot Pot.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Hunan cuisine
- Rating: 3.6
- Address: Adjacent to Liyuan Mansion, Liyuan Road (near Shaanxi Normal University New Campus Primary School)
- Popular dishes: Seafood Platter, Grilled Oysters, Wild Mushroom Hot Pot, Stinky Tofu, Spicy Boiled Crawfish
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Dishes
Seafood PlatterA platter featuring fresh shrimp, crab, shellfish, and squid, steamed or blanched to preserve natural flavors, served with a special dipping sauce for a deliciously savory experience.
Grilled OystersGrilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
Wild Mushroom Hot PotA dish made with various wild mushrooms simmered in a clay pot with broth, offering rich aroma and delicate flavor.
Stinky TofuStinky tofu is a traditional snack whose main ingredient is tofu. Through a special fermentation process, the tofu develops a unique smell and taste. The fermented tofu blocks are usually deep-fried until golden and crispy, then served with seasonings.
Spicy Boiled CrawfishSpicy boiled crayfish is a dish made with fresh crayfish, cleaned and simmered with various spices and seasonings. Common ingredients include chili, Sichuan pepper, star anise, ginger, and scallions to infuse the crayfish with rich flavor.
Spicy and Sour Kelp StripsSpicy and sour seaweed strips is a dish made primarily from seaweed strips mixed with spicy and sour seasonings. After soaking, the seaweed strips become soft yet elastic, and when combined with a specially prepared spicy and sour sauce, the dish offers both the freshness of seaweed and a tangy, appetizing flavor.
Iron Shovel Squid TentaclesA stir-fried dish made with squid tentacles and seasonings like garlic and chili, known for its crisp texture and savory flavor.