Mijiang Health Preservation Hot Pot
Hot pot · ⭐ 4.3
2nd Floor, Unit 101-1, Zone B, Kangning Plaza, Binhe West Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at 2nd Floor, Unit 101-1, Zone B, Kangning Plaza, Binhe West Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: One-Meter Beef Rolls, Black Chicken Roll, Ancient Method Rice Noodle Pot Base.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Hot pot
- Rating: 4.3
- Address: 2nd Floor, Unit 101-1, Zone B, Kangning Plaza, Binhe West Road
- Popular dishes: One-Meter Beef Rolls, Black Chicken Roll, Ancient Method Rice Noodle Pot Base, Handmade Shrimp Paste, Signature Matsutake Beef Tendon
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Dishes
One-Meter Beef RollsOne-meter beef is a dish featuring beef rolls as the main ingredient, typically arranged in a line about one meter long on a plate, hence its name. It can be paired with vegetables like lettuce, onions, and bean sprouts, blanched in water or broth, then plated, or mixed with seasonings such as soy sauce, garlic, and chili oil.
Black Chicken RollBlack chicken rolls are a dish made primarily from black chicken meat, sliced thinly and rolled into cylindrical shapes. Vegetables such as carrots and green peppers are typically wrapped inside along with the meat, then steamed or stir-fried to achieve a tender texture with rich layers of flavor.
Ancient Method Rice Noodle Pot BaseA traditional rice-based broth made by slow-cooking rice with bones and meats, delivering a rich, savory flavor that preserves the natural essence of ingredients.
Handmade Shrimp PasteHandmade shrimp paste is made from fresh shrimp meat, which is carefully processed to remove shells and veins, then finely chopped into smooth shrimp paste. Through stirring and pounding, the shrimp becomes more elastic. Finally, the shrimp paste is shaped into balls and boiled to achieve a delicate, tender texture.
Signature Matsutake Beef TendonA premium dish featuring beef tendon and prized matsutake mushroom, slow-cooked to perfection for rich flavor and tender texture.
Rice CompanionA home-style dish made with rice and mixed vegetables and meat, offering a balanced and flavorful meal.
Premium BeefPremium beef uses high-quality beef shank, marinated and slow-cooked until tender, preserving its original flavor with a firm, chewy texture.
Wish Fortune DumplingA traditional Chinese dessert made with glutinous rice wrappers filled with sweet fillings like red bean or lotus paste, steamed to perfection and shaped like a lucky pouch.
Fresh Long-haired ShrimpFresh Long-haired Shrimp is a delicacy made from live shrimp, steamed or blanched to preserve its natural flavor and tender texture.