Hou'an Party Private Banquet (Donghu Branch)
特色菜 · ⭐ 4.3
West Side I, Donghu Sunshine Golf Driving Range, No. 8 Donghu East Road, Donghu Scenic Area Subdistrict
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at West Side I, Donghu Sunshine Golf Driving Range, No. 8 Donghu East Road, Donghu Scenic Area Subdistrict. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pu'er Abalone Braised Pork, LiuYang Pickled Cabbage and Broad Beans, Bamboo Shoots with Perilla.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 特色菜
- Rating: 4.3
- Address: West Side I, Donghu Sunshine Golf Driving Range, No. 8 Donghu East Road, Donghu Scenic Area Subdistrict
- Popular dishes: Pu'er Abalone Braised Pork, LiuYang Pickled Cabbage and Broad Beans, Bamboo Shoots with Perilla, Preserved Meat and Tofu in Spring Water, Plum Bamboo Shoot Tofu Puffs
China trip · China travel
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Dishes
Pu'er Abalone Braised PorkA rich dish featuring braised pork belly, abalone, and Pu'er tea, resulting in a savory, aromatic flavor with tender meat and umami-rich seafood.
LiuYang Pickled Cabbage and Broad BeansA traditional Hunan dish featuring broad beans and pickled cabbage, stir-fried with garlic and chili for a tangy, spicy flavor.
Bamboo Shoots with PerillaA refreshing Chinese cold dish made with bamboo shoots and perilla leaves, lightly dressed in a savory-sweet sauce.
Preserved Meat and Tofu in Spring WaterA dish featuring preserved meats and tofu simmered in spring water, resulting in a rich, savory flavor.
Plum Bamboo Shoot Tofu PuffsBamboo shoots and tofu puffs are simmered with plum sauce for a refreshing, tangy flavor.
Braised Cabbage with Fermented Black Beans and Wild Boar MeatA dish featuring fresh cabbage and wild boar meat, seasoned with fermented black beans and steamed to perfection, offering a savory and aromatic flavor.
Tangerine Peel Beef BrisketA Chinese stewed dish made with beef brisket and dried tangerine peel, slow-cooked until tender with aromatic spices.