Muzi Shiji
Western cuisine · ⭐ 4.7
No. 66-1, Yueyang Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 66-1, Yueyang Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Iberian Black Pig Rib Steak, Xinjiang Brown Beef Short Ribs, Xinjiang Brown Beef Tail.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: Western cuisine
- Rating: 4.7
- Address: No. 66-1, Yueyang Road
- Popular dishes: Iberian Black Pig Rib Steak, Xinjiang Brown Beef Short Ribs, Xinjiang Brown Beef Tail, Xinjiang Brown Beef Brisket, Xinjiang Brown Beef Shank
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Iberian Black Pig Rib SteakIberian Black Pig Rib Steak features premium Iberian black pork ribs, marinated and grilled over charcoal for a crispy crust and juicy, flavorful meat.
Xinjiang Brown Beef Short RibsXinjiang Brown Beef Short Ribs feature tender beef ribs marinated with local spices and grilled to perfection, offering a rich, savory flavor.
Xinjiang Brown Beef TailA dish made with beef tail slowly stewed with onions, carrots, and tomatoes, featuring rich flavor and tender meat typical of Xinjiang cuisine.
Xinjiang Brown Beef BrisketA slow-cooked dish featuring beef brisket and Xinjiang spices, tender and flavorful with carrots and potatoes.
Xinjiang Brown Beef ShankXinjiang Brown Beef Shank features tender beef shank slow-cooked with special spices, a signature dish from Xinjiang known for its rich aroma and savory flavor.
Xinjiang Brown Beef Eye Fillet SteakMade from Xinjiang brown beef eye muscle, marinated and grilled to perfection, offering tender, juicy meat with rich beef flavor.
Xinjiang Brown Beef Filet SteakA premium brown beef filet steak from Xinjiang, marinated and grilled to perfection, offering tender texture and rich flavor with local spices.
Xinjiang Brown Beef Sirloin SteakA premium sirloin steak marinated with Xinjiang spices and grilled to perfection, offering a rich, savory flavor.
Thai Black Tiger ShrimpThai black tiger shrimp is a dish featuring fresh black tiger shrimp, typically deveined and left with tails, marinated with garlic, ginger, chili, lemongrass, fish sauce, and coconut milk, then pan-fried or stir-fried for a tender, aromatic flavor.
Jade ShrimpFresh shrimp stir-fried with green peas and bell peppers, creating a vibrant dish with tender shrimp and crisp vegetables.