Chuanwei Spicy Hot Pot (Jintian Road Branch)
小吃快餐 · ⭐ 3.5
No. 9-1 Zhongxing Road, North Gate of Jintian Market
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 9-1 Zhongxing Road, North Gate of Jintian Market. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Potato and Pork Noodle Bowl, Bacon Fried Rice Noodles, King Oyster Mushroom Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 9-1 Zhongxing Road, North Gate of Jintian Market
- Popular dishes: Potato and Pork Noodle Bowl, Bacon Fried Rice Noodles, King Oyster Mushroom Slices, Ham Sausage Fried Rice Noodles, Tomato and Egg Rice Bowl
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Dishes
Potato and Pork Noodle BowlPotato and pork stir-fry over rice, using sliced pork and potatoes cooked with葱姜蒜 for a flavorful blend.
Bacon Fried Rice NoodlesA stir-fried dish made with rice noodles, bacon, eggs, and green onions, known for its savory and satisfying flavor.
King Oyster Mushroom SlicesA dish made from sliced king oyster mushrooms, stir-fried or blanched and seasoned with garlic and scallions, offering a fresh and tender texture with a mild savory flavor.
Ham Sausage Fried Rice NoodlesHam sausage fried rice noodles is a Chinese home-style dish made by stir-frying rice noodles with ham sausages, vegetables, and seasonings. The rice noodles are blanched or directly stir-fried with sliced ham sausages, then seasoned with soy sauce, salt, sugar, and aromatics like scallions, ginger, and garlic.
Tomato and Egg Rice BowlTomato and egg rice bowl: rice topped with stir-fried tomatoes and eggs, seasoned for a rich sauce.
Seaweed and Egg SoupSeaweed egg soup is a home-style soup made primarily from seaweed and eggs. The preparation is simple: cut the seaweed into small pieces and set aside the beaten eggs. Boil water in a pot, add the seaweed, and once it boils, pour in the egg mixture while stirring quickly. Season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions before serving.
Stir-Fried Noodles with Shredded MeatShredded pork stir-fried noodles is a Chinese stir-fried noodle dish made with noodles as the main ingredient, combined with shredded pork and vegetables. After boiling the noodles and draining them, heat oil in a wok, first stir-fry the pork shreds until fragrant, then add the vegetables and stir-fry. Finally, add the noodles and mix well. Season to taste and serve.
Stir-Fried Pork Tenderloin with Rice NoodlesA classic Chinese dish featuring tender pork and rice noodles stir-fried with vegetables and seasonings, offering a savory and satisfying meal.
Green Pepper and Potato Noodles with RiceGreen pepper and potato stir-fry over rice, made by slicing potatoes and green peppers, stir-frying them together with seasonings, then serving on top of steamed rice.
Egg Fried Rice NoodlesEgg fried rice noodles is a home-style dish made primarily with eggs and rice noodles. The preparation is simple: first cook the rice noodles and set them aside, then scramble and cook the eggs, and finally stir-fry them together with the noodles. Season with an appropriate amount of salt and soy sauce.