Old Nanjing Steamed Rice and Fried Dough Sticks (Nanhu Branch)
小吃快餐 · ⭐ 4.0
No. 14-6, Yutang East Street
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at No. 14-6, Yutang East Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Black Rice Steamed Rice, Black Rice Wrapped Fried Dough, Black Rice Leaf Wrapped Fried Dough with Salted Egg Yolk and Meat Floss.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 14-6, Yutang East Street
- Popular dishes: Black Rice Steamed Rice, Black Rice Wrapped Fried Dough, Black Rice Leaf Wrapped Fried Dough with Salted Egg Yolk and Meat Floss, Family Feast Sticky Rice Dumpling Steamed Rice, New Fried Dough Stick
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Dishes
Black Rice Steamed RiceA traditional Chinese dish made by steaming black rice and glutinous rice with lard, resulting in a rich, soft texture often served with preserved meats or vegetables.
Black Rice Wrapped Fried DoughA traditional snack made by wrapping crispy fried dough in black rice cooked with young leaves, offering a sweet and aromatic taste.
Black Rice Leaf Wrapped Fried Dough with Salted Egg Yolk and Meat FlossA unique fusion dish featuring black rice leaves wrapping fried dough, enhanced with salted egg yolk and meat floss for a savory, layered flavor.
Family Feast Sticky Rice Dumpling Steamed RiceA creative rice dish featuring sticky rice dumplings, black rice, and savory ingredients like cured meat, mushrooms, and shrimp, steamed to perfection.
New Fried Dough StickNew fried dough stick is a traditional Chinese deep-fried food made mainly from flour, water and salt. The dough is rolled into thin strips and deep-fried until golden and crispy.
Sweet Soy MilkSweet soy milk is made from soybeans, soaked, ground, filtered, and boiled. Sugar is added for sweetness, resulting in a smooth, rich plant-based protein drink.
Old-style fried dough sticksOld oil sticks are a classic Chinese breakfast dish, primarily made from flour and cooking oil. They are prepared by kneading the dough, rolling it out, cutting it into strips, and then frying until golden and crispy.
Tofu puddingTofu pudding is a traditional delicacy made primarily from soft tofu, processed through a special technique that gives it a细腻柔滑的脑花状 texture. It is usually served with seasonings such as soy sauce, green onions, and cilantro, offering a rich flavor and nutritious health benefits.
Spicy SoupSpicy soup is made with meat or tofu as the main ingredient, seasoned with chili, scallions, ginger, and garlic. It uses pork or chicken bone broth as the base, adds sliced meat, tofu, and wood ear mushrooms, then finishes with chili oil or dried chilies for flavor.