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Jingyuan Sheng Copper Pot Hot Pot (Nanjing West Flagship Store)

自助餐 · ⭐ 4.3

2nd Floor, No. 200, Wujiang Road

Dishes

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  Clear Soup Hot Pot

  Hot pot with clear soup base uses water or broth, adding ingredients like beef slices, lamb slices, vegetables, tofu, and mushrooms. Cooked items are eaten after boiling; ingredients are added in batches and dipped in sauces according to taste.
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  Grilled Lamb Skewers

  Skewered lamb barbecue is made by cutting lamb into small pieces, threading them onto bamboo skewers, and grilling them over charcoal or in a grill after marinating. Common marinade ingredients include cumin, chili powder, salt, and soy sauce to enhance the flavor of the meat.
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  Hot Lamb Soup

  Hot lamb is a dish primarily made with fresh lamb meat, typically using lamb leg or lamb belly. The meat is cut into pieces, blanched in water to remove blood foam, then stewed with ingredients such as ginger slices and scallions to ensure the lamb is thoroughly cooked while remaining tender. A small amount of cooking wine can be added during cooking to remove fishy odor, and finally garnished with chopped scallions or cilantro.
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  Frog Legs

  Frogs legs, known for their tender texture and delicious flavor, are the main ingredient in this dish. Typically stir-fried with chili peppers, scallions, ginger, and garlic, the frogs' legs are carefully cooked to achieve a tender and richly flavored result—making it a nutritious and delightful delicacy.
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  Special Grilled Skewers

  Special grilled skewers mainly consist of meats (like beef, lamb, chicken) and vegetables (such as green peppers, onions, mushrooms) threaded onto bamboo sticks, marinated, then grilled over charcoal or electric grills.
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  Special Dipping Sauce

  The special dipping sauce is made by mixing various seasonings, with main ingredients including soy sauce, vinegar, garlic paste, ginger paste, chili oil, cilantro, green onions, and sesame seeds. Sugar, monosodium glutamate, or Sichuan pepper powder can be added according to taste preferences. To prepare, mix the above ingredients in proportion and stir well to create a flavorful sauce with layered tastes.
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  Freshly Sliced Lamb

  Fresh lamb from the leg or shoulder is hand-cut and quickly cooked. Main ingredient is lamb, with scallions and ginger as seasonings, prepared by stir-frying or quick boiling to keep the meat tender.
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  All-You-Can-Drink

  All-you-can-drink is a self-service option featuring a variety of beverages. Customers can choose their preferred drinks according to their taste, including juices, teas, coffees, sodas, and more, with unlimited supply for endless drinking enjoyment.
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  Beverage Buffet

  Beverage self-service offers various cold and hot drinks, common in restaurants, hotels, or buffets. Main ingredients include water, sugar, juice, tea, coffee beans, dairy, and seasonings. Methods involve brewing, mixing, freezing, and heating. Drinks include carbonated beverages, juices, teas, coffees, milkshakes, and functional drinks.
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  Freshly Sliced Meat

  A dish made with freshly sliced pork, quickly cooked to retain tenderness and flavor.
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  Chicken Wings

  Chicken wings are made from the wing meat of chickens, seasoned or marinated and then grilled, fried, or boiled. The skin is golden and crispy, while the inside is tender and juicy, often served as a main dish or snack.

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