Dadidi (Wuyue International Branch)
小吃快餐 · ⭐ 3.3
延陵西路123号吾悦国际三楼
Dragon Mate tips
If you are traveling in China to visit Changzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 延陵西路123号吾悦国际三楼. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Flavor Egg Puff, Double Dumpling Ice Cream Egg Waffle, Chocolate Egg Puff.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 小吃快餐
- Rating: 3.3
- Address: 延陵西路123号吾悦国际三楼
- Popular dishes: Original Flavor Egg Puff, Double Dumpling Ice Cream Egg Waffle, Chocolate Egg Puff, Matcha Egg Tart, Seaweed Pork Floss Egg Tart
China trip · China travel
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Dishes
Original Flavor Egg PuffOriginal flavor egg tarts are small round pastries made from eggs, flour, milk, and sugar, baked into shape using a special mold. The outer crust is crispy while the inside remains soft. No additional seasonings are added during preparation, preserving the natural taste of the ingredients.
Double Dumpling Ice Cream Egg WaffleA creative dessert featuring egg waffle filled with double dumplings and ice cream, offering a delightful contrast of textures and temperatures.
Chocolate Egg PuffA sweet treat made from eggs, flour, milk, and cocoa powder, baked in a special mold to create a crispy exterior and soft interior, then drizzled with rich chocolate sauce.
Matcha Egg TartA fusion dessert combining Japanese and Chinese techniques, made with eggs, flour, and matcha powder, resulting in a crispy exterior and soft, tea-infused interior.
Seaweed Pork Floss Egg TartA Japanese-style dessert made with egg custard and filled with crispy seaweed and pork floss, offering a savory and satisfying bite.
Red Bean Egg WaffleA Hong Kong-style dessert made by baking a batter of eggs, flour, milk, and sugar with red beans in a special waffle iron, resulting in a crispy exterior and soft, sweet interior.
Mung Bean Egg CakeA sweet snack made from mung bean powder and eggs, pan-fried in a special mold to create a crispy exterior and soft interior with a subtle green bean aroma.
Raisin Egg TartA sweet dessert made with eggs, flour, and raisins, pan-fried or baked to a crispy exterior and soft interior, with a naturally sweet flavor from the raisins.
Cranberry Egg TartA creative dessert featuring a soft egg tart filled with tangy cranberry jam, offering a perfect balance of sweet and sour flavors.