pLeace2 (Futian Zhuoyue Center Branch)
Western cuisine · ⭐ 4.6
Shop L138, Level 1, East Zone, Zhuoyue Center, No. 346 Fuhua Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Shop L138, Level 1, East Zone, Zhuoyue Center, No. 346 Fuhua Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tom Yum Shrimp Pasta, Crunchy Coffee Custard Tart, Matcha Pancake.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Western cuisine
- Rating: 4.6
- Address: Shop L138, Level 1, East Zone, Zhuoyue Center, No. 346 Fuhua Road
- Popular dishes: Tom Yum Shrimp Pasta, Crunchy Coffee Custard Tart, Matcha Pancake, New Store Exclusive, New Store Exclusive — Liquid Nitrogen Honeycomb Pancake
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Dishes
Tom Yum Shrimp PastaA fusion dish combining Thai tom yum flavors with shrimp and pasta, featuring a spicy-sour broth made from lemongrass, lime leaves, chili, and coconut milk.
Crunchy Coffee Custard TartA fusion dessert combining coffee aroma with a flaky tart, featuring an egg custard filling infused with coffee and baked to a golden crisp.
Matcha PancakeA sweet pancake made with matcha powder, featuring a delicate green tea flavor and soft texture.- New Store ExclusiveA creative dish featuring fresh tofu and shrimp, simmered in a special sauce for a rich, tender flavor.
New Store Exclusive — Liquid Nitrogen Honeycomb PancakeA honeycomb-shaped pancake made using liquid nitrogen for rapid freezing, resulting in a crispy exterior and soft interior. Main ingredients include flour, eggs, milk, and honey, with the liquid nitrogen creating a unique honeycomb structure upon instant cooling, accompanied by a smoky visual effect when served.
Sichuan-style Pepper and Garlic Grilled Australian Wagyu RibeyeGrilled Australian wagyu ribeye marinated in Sichuan pepper and garlic, delivering a bold, aromatic flavor with tender meat.
Thai Shrimp ToastA fusion dish featuring fresh shrimp on crispy toast, drizzled with sweet and spicy Thai sauce.- Liquid Nitrogen Honeycomb PancakeA modern dessert featuring a honeycomb texture created by rapidly freezing batter with liquid nitrogen, resulting in a crispy and layered bite.
Sauce-braised Sirloin Beef SaladSirloin beef is marinated and pan-seared with sauce, served over fresh lettuce, tomatoes, and cucumbers, topped with a special dressing. Rich in flavor with a savory-sweet taste.
Avocado Teriyaki Chicken Thigh with Whole Grain RiceGrilled chicken thigh glazed in sweet teriyaki sauce, served with avocado and whole grain rice for a balanced, flavorful meal.
Red Scarlet PastaRed Scarlet Pasta features Italian noodles tossed in a rich tomato sauce with garlic, onion, and a hint of chili for a vibrant, tangy flavor.
Sichuan Pepper Grilled Pork RibsIberian black pork ribs marinated in Sichuan pepper barbecue sauce and grilled to perfection, offering a rich, spicy, and aromatic flavor.- Korean Beef Burger Mixed Grain RiceKorean beef burger mixed grain rice features tender beef patty, mixed grains, and kimchi-style sauce for a savory, balanced meal.
Truffle Cream Mushroom Bacon PastaA rich and savory pasta dish featuring creamy sauce, mushrooms, bacon, and black truffle for an elegant flavor.