Qingxiang Special Noodles (Zhushan Road Branch)
小吃面食 · ⭐ 3.8
Adjacent to No. 333 Zhushan Road, Dongshan Subdistrict (near Jin Yaoshi Building)
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Adjacent to No. 333 Zhushan Road, Dongshan Subdistrict (near Jin Yaoshi Building). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Delicacies Kidney Noodles, Pork Rib and Skin Noodle Soup, Pork Rib and Chicken Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃面食
- Rating: 3.8
- Address: Adjacent to No. 333 Zhushan Road, Dongshan Subdistrict (near Jin Yaoshi Building)
- Popular dishes: Three Delicacies Kidney Noodles, Pork Rib and Skin Noodle Soup, Pork Rib and Chicken Noodle Soup, Fried Pork Scraps, Fried Egg
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Three Delicacies Kidney NoodlesA Chinese noodle dish featuring pork kidneys, shrimp, and eggs, simmered together in a savory broth and served over noodles.
Pork Rib and Skin Noodle SoupA Chinese noodle dish featuring tender pork ribs and fried tofu skin in a savory broth, served over noodles.
Pork Rib and Chicken Noodle SoupA hearty noodle dish featuring pork ribs and chicken, simmered in a savory broth and served over cooked noodles.
Fried Pork ScrapsLard residue is the solid byproduct remaining after rendering pork fat, primarily composed of pig skin, meat fragments, and fat. After heating and simmering the pork fat to separate the liquid lard, the remaining material cools and solidifies into granular particles that can be eaten directly or used in cooking to enhance flavor.
Fried EggFried eggs is a simple and popular home-cooked dish. The main ingredient is fresh eggs, which are heated in a frying pan with an appropriate amount of cooking oil. The eggs are cracked into the pan and fried until both sides turn golden and the whites are fully set.
Beef and Kidney NoodlesA hearty noodle dish featuring tender beef and well-prepared kidneys in a savory broth.
Tripe and Kidney NoodlesA hearty noodle dish featuring pork tripe and kidneys, simmered in a savory broth and served with noodles.
Green Pepper Shredded Pork and Pork Rib NoodlesA savory noodle dish featuring pork ribs, shredded pork, and green peppers, stir-fried and served over noodles.
Green Pepper Shredded Pork and Kidney NoodlesA Chinese noodle dish featuring shredded pork, pig kidney, and green peppers stir-fried together and tossed with cooked noodles.
Green Pepper Shredded Pork and Chicken NoodlesA Chinese noodle dish featuring shredded pork, chicken pieces, and green peppers, stir-fried in savory sauce for a balanced flavor.
Chicken and Pork NoodlesA hearty noodle dish featuring tender chicken pieces and savory pork, simmered together in a rich broth for a satisfying meal.