Close

90 BBQ (Le Huo Town Store)

Barbecue · ⭐ 3.8

Building 2, No. 1, Xuefu Road, Zengjiang Street

Dishes

• 

  Crispy Carp Fish Skin Salad

  A refreshing cold dish made with crispy carp fish skin tossed in a tangy dressing with garlic, chili oil, and herbs.
• 

  Charcoal-Grilled Sausage

  Charcoal-grilled sausage is a type of sausage made primarily from pork, seasoned, stuffed into casings, and dried or smoked. It's grilled over charcoal until the surface is slightly charred, fat renders out, and the inside is fully cooked with rich aroma.
• 

  Grilled Shrimp

  Grilled shrimp is a seafood dish that excels in color, aroma, and flavor. Fresh shrimp are cleaned and placed on a grill for roasting. During the grilling process, a special sauce can be brushed on according to taste, until the shrimp turn golden and fill the air with irresistible fragrance.
• 

  Grilled Beef Fat Skewers

  A dish made by grilling marinated beef fat on skewers, resulting in a crispy exterior and tender interior with aromatic spices.
• 

  Grilled Rice Cake

  Grilled rice cakes are a dish primarily made with rice cakes as the main ingredient. The preparation is simple: first, slice the rice cakes, then brush a layer of oil onto a baking tray and arrange the rice cake slices neatly. Next, place them in a preheated oven and bake until the surface turns golden and crispy. Finally, sprinkle an appropriate amount of seasoning according to personal taste.
• 

  Grilled Fresh Beef

  Fresh beef cut or sliced, marinated in a secret sauce and grilled to perfection—crispy outside, tender inside.
• 

  Grilled Lamb Kidneys

  Grilled lamb kidneys is a dish primarily made with lamb kidneys as the main ingredient. To prepare it, first clean the lamb kidneys thoroughly, removing the outer membrane and excess fat, then marinate them with a special seasoning for a period of time. Next, place the marinated kidneys on a grill and slowly roast them over charcoal until the surface turns golden and the meat becomes tender. Finally, sprinkle with适量 of spices and chili powder before serving.
• 

  Grilled Wheat Gluten Skewers

  Grilled gluten skewers are made by cutting gluten into cubes or strips, threading them onto bamboo sticks, marinating, and grilling over a炉 or charcoal. The surface is slightly charred while the inside remains elastic, often served with sauce.
• 

  Grilled Leeks

  Grilled leeks are a simple and delicious snack, primarily made with fresh leeks. The preparation involves washing the leeks, draining them thoroughly, placing them on a grill, brushing them with适量 oil, and roasting until they become soft and retain their bright green color. Finally, sprinkle with适量 salt and seasonings.
• 

  Grilled Golden Fish Tofu

  A dish made by grilling marinated fish tofu until golden and crispy, offering a savory and tender texture.
• 

  Aluminum Foil Roasted Baby Bok Choy

  A dish featuring baby bok choy roasted in aluminum foil, preserving its natural flavor and tenderness.
• 

  Grilled Enoki Mushrooms in Aluminum Foil

  Clean enoki mushrooms, mix with seasonings, wrap in foil, and grill in oven or over charcoal until soft and aromatic.

Reviews