Shin Iban Sushi · (Lanxiu City Branch)
日料 · ⭐ 4.5
Meixihu CBD, Tian Ding Subdistrict (northeast corner of Yingri Road and Kanyun Road)
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at Meixihu CBD, Tian Ding Subdistrict (northeast corner of Yingri Road and Kanyun Road). It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grilled Crab Supreme Sushi, Grilled Shrimp Sushi, Avocado Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 日料
- Rating: 4.5
- Address: Meixihu CBD, Tian Ding Subdistrict (northeast corner of Yingri Road and Kanyun Road)
- Popular dishes: Grilled Crab Supreme Sushi, Grilled Shrimp Sushi, Avocado Roll, Red Caviar Sushi, Classic Salmon Sashimi
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Dishes
Grilled Crab Supreme SushiGrilled crab supreme sushi features fresh crab meat, seasoned rice, and lettuce, lightly charred over charcoal for a smoky, savory flavor.
Grilled Shrimp SushiGrilled shrimp sushi features charred prawns served over seasoned rice, offering a smoky, savory flavor with a delicate crunch.
Avocado RollAvocado rolls are made with avocado, lettuce, cucumber, and rice. Sliced avocado is combined with lettuce and cucumber strips, then rolled into sushi rice and wrapped in seaweed to form a sushi roll-like shape.
Red Caviar SushiRed caviar sushi is made with fresh red fish eggs, seasoned rice, and seaweed, offering a delicate balance of flavor and texture.
Classic Salmon SashimiFresh salmon slices served with wasabi and soy sauce, offering a delicate and savory taste.
Cheese Crab Roe Baked Crab StickFresh crab sticks are baked with crab roe and cheese, creating a rich, savory dish with creamy texture and delicate flavor.
Mango Cheese RollA sweet and refreshing dessert made by wrapping mango and cream cheese in a thin pastry, offering a creamy texture with tropical flavor.
Foie Gras SushiFoie gras sushi is a Japanese dish made primarily with fresh foie gras and sushi rice. The preparation involves slicing the foie gras thinly, gently searing it until the surface is slightly charred, then placing it on prepared sushi rice. A small amount of sauce or other seasonings can be added according to personal taste.