Yongxin Yi Paomo Barbecue and Stir-fry
其他美食 · ⭐ 3.5
West side of Tuxi Express Delivery Supermarket
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at West side of Tuxi Express Delivery Supermarket. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Pork Slices, Beef Stir-fry, Beef Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 其他美食
- Rating: 3.5
- Address: West side of Tuxi Express Delivery Supermarket
- Popular dishes: Stir-Fried Pork Slices, Beef Stir-fry, Beef Noodle Soup, Spicy Fish Cubes
China trip · China travel
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Dishes
Stir-Fried Pork SlicesStir-fried pork slices is a hot dish primarily made with pork. The pork is sliced thinly and stir-fried with vegetables such as green peppers, red peppers, or onions. Seasonings like salt, soy sauce, and cooking wine are added during stir-frying to enhance the flavor of the pork while keeping the vegetables fresh and crisp, resulting in an appetizing overall appearance.
Beef Stir-fryA classic Chinese home-style dish made by quickly stir-frying beef with vegetables like green peppers and onions, resulting in a tender and aromatic meal.
Beef Noodle SoupBeef泡馍 is made with beef brisket or beef as the main ingredient, combined with vermicelli and pieces of baked flatbread (mofan). It is stewed with aromatics such as green onions, ginger, garlic, star anise, and cassia bark. The beef is slowly simmered until tender, then the flatbread pieces are broken up and soaked in the broth, allowing the bread to absorb the rich flavors of the soup.
Spicy Fish CubesSpicy fish chunks are made by marinating fresh fish pieces, then frying or stir-frying them. They're combined with sautéed chili peppers, Sichuan peppercorns, and other seasonings to absorb the rich spicy and numbing flavors.