Chao Shan Beef Noodles (Taihe Garden Store)
小吃面食 · ⭐ 3.9
No. 46 Zhubi 2nd Lane
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 46 Zhubi 2nd Lane. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Family Feast Beef Meatball Noodle Soup, Handmade Beef Ball Rice Noodle Soup, Stir-fried Razor Clams from Chaozhou.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃面食
- Rating: 3.9
- Address: No. 46 Zhubi 2nd Lane
- Popular dishes: Family Feast Beef Meatball Noodle Soup, Handmade Beef Ball Rice Noodle Soup, Stir-fried Razor Clams from Chaozhou, Fried Shrimp Dumplings, Fried Fish Cake
China trip · China travel
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Dishes
Family Feast Beef Meatball Noodle SoupA hearty noodle soup featuring beef meatballs, rice noodles, and a rich broth with vegetables.
Handmade Beef Ball Rice Noodle SoupA savory soup featuring handmade beef balls and slippery rice noodles, simmered in a rich bone broth for deep flavor.
Stir-fried Razor Clams from ChaozhouA Cantonese dish featuring fresh razor clams stir-fried quickly with garlic and chili, delivering a savory and slightly spicy flavor.
Fried Shrimp DumplingsA Chinese snack made by frying a mixture of shrimp and pork wrapped in starch, resulting in a crispy exterior and tender interior.
Fried Fish CakeFried fish cakes are made primarily from fish meat, starch, eggs, and seasonings. The fish is minced and mixed evenly with the辅料, then shaped into patties and deep-fried until golden and crispy.
Beef tendon meatballsBeef tendon balls are a traditional delicacy made primarily from beef and beef tendons. The preparation involves finely chopping the beef and tendons, mixing them with appropriate seasonings, and then shaping and cooking the mixture to completion.
Marinated CrabLive-marinated crab is a cold dish made with fresh crabs cleaned and mixed with seasonings like yellow wine, ginger slices, garlic cloves, and chili. No heating is involved; flavor渗透 through marinating, preserving the tender texture of the crab meat.
Pork Patty Rice Noodle SoupA savory dish featuring pork patties served with rice noodles in a flavorful broth, commonly seasoned with ginger, garlic, and scallions.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
Cucumber Shrimp PancakeA dish made by mixing fresh shrimp and cucumber, then pan-fried to a crispy exterior and tender interior, offering a fresh and savory taste.