Kudi Coffee (Liji Village Wanda Plaza Branch)
咖啡 · ⭐ 4.3
No. 8 Yanta North Road, Xi'an Wanda Commercial Plaza, Beside Escalator at Entrance No. 1
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at No. 8 Yanta North Road, Xi'an Wanda Commercial Plaza, Beside Escalator at Entrance No. 1. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Thick Milk Latte, Toffee Cream Latte, Pistachio Zizhi Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 咖啡
- Rating: 4.3
- Address: No. 8 Yanta North Road, Xi'an Wanda Commercial Plaza, Beside Escalator at Entrance No. 1
- Popular dishes: Thick Milk Latte, Toffee Cream Latte, Pistachio Zizhi Latte, Matcha Oat Milk Latte, Pampas Blue Cheese Dirty
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Thick Milk LatteThick milk latte is a coffee beverage primarily made with espresso and thick milk. The preparation is simple: mix espresso with thick milk in proportion and stir well to achieve a rich aroma of milk and coffee.
Toffee Cream LatteA dessert-coffee fusion drink made with toffee sauce, fresh cheese, and espresso. Prepared by mixing toffee sauce into hot milk, then adding whipped fresh cheese and cold brew coffee, topped with foam or cream. Rich in layers, balancing sweetness and coffee aroma.
Pistachio Zizhi LattePistachio Zizhi Latte is based on coffee, combined with pistachio paste and milk, topped with frothed milk to create a layered effect. To prepare, brew ground coffee powder and mix it with heated milk, then add an appropriate amount of pistachio paste and stir evenly. Finally, spread a layer of fine milk foam on the surface.
Matcha Oat Milk LatteMatcha oat milk latte is made with oat milk as the base, mixed with matcha powder until smooth, then blended with hot or cold milk. A syrup or honey can be added according to preference for flavor. This recipe contains no animal-derived dairy products, making it suitable for vegans.
Pampas Blue Cheese DirtyA fusion drink featuring fresh blue cheese base, cold brew coffee, and milk for a smooth, fruity, and aromatic experience.
Pampas Blue Cheese Jasmine LattePampas Blue Cheese Jasmine Latte is an innovative beverage made from premium coffee beans, blended with fresh cheese and jasmine fragrance. The preparation involves mixing fresh cheese with jasmine tea, then combining it with freshly ground coffee to create a unique taste and aroma.
Coconut TieguanyinSheng Ye Da Hong Pao is a fusion beverage made primarily with fresh coconut juice, Da Hong Pao tea, and ice cubes. To prepare, steep Da Hong Pao tea in hot water, let it cool, then mix with fresh coconut juice, add sugar to taste, and finally stir well with ice cubes.
Coconut LatteFresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
Rice Milk LatteMilky Latte is an innovative beverage made with rich rice milk and smooth latte coffee. The rice milk is crafted from select rice that is finely ground and cooked, offering a subtle rice aroma. The latte coffee is known for its silky texture and aromatic coffee flavor. Together, they create a drink that combines the richness of rice milk with the aromatic depth of coffee.
Honey Jasmine Cream LatteMiyi MoMo Fresh Cheese Latte is made with fresh milk and fresh cheese, blended with jasmine tea concentrate and honey. It features delicate foam and layered tea infusion, offering a smooth texture with floral jasmine aroma and honey sweetness.