Madongjia Shanghai Local Noodles
小吃面食 · ⭐ 4.0
No. 1387 Changning Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 1387 Changning Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three-Combination Noodles, Spicy Pork Cutlet Noodles, Soft-Boiled Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 4.0
- Address: No. 1387 Changning Road
- Popular dishes: Three-Combination Noodles, Spicy Pork Cutlet Noodles, Soft-Boiled Egg, Fried Pork Cutlet, Secret Sauce Intestine Noodles
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Dishes
Three-Combination NoodlesA Chinese noodle dish featuring three savory combinations—braised beef, Kung Pao chicken, and fish-flavored pork—served over cooked noodles.
Spicy Pork Cutlet NoodlesSpicy pork cutlet noodles feature crispy fried pork cutlet served with a rich, spicy sauce over chewy noodles.
Soft-Boiled EggA soft-boiled egg is a partially cooked egg where the white has solidified while the yolk remains in a semi-liquid state. The method involves placing eggs into hot water and cooking them over medium-low heat until the whites are set but the yolks remain runny, then removing them and cooling before serving.
Fried Pork CutletPork cutlet is a dish made by frying pork chops. The pork chops are first marinated, then coated with a batter or breadcrumbs, and finally fried in hot oil until golden and crispy.
Secret Sauce Intestine NoodlesA Chinese dish featuring stewed pork intestine and noodles in a secret sauce, offering a rich and savory flavor.
Bamboo Shoot Dice Spicy SauceA spicy sauce made from diced bamboo shoots, seasoned with chili, garlic, and ginger, ideal for mixing into rice or dipping.
Spicy Meat and Tofu NoodlesSpicy meat and tofu noodles feature stir-fried minced meat and tofu with a spicy sauce, served over noodles for a bold, satisfying meal.
Spicy Pork NoodlesSpicy pork noodles are made by stir-frying minced pork with chili and fermented bean paste, then served over noodles either as a cold dish or in a hot broth.
Stir-fried Pork Liver NoodlesA dish made by stir-frying pig liver with green peppers and onions, seasoned with soy sauce and doubanjiang, then mixed with cooked noodles.
Snow菜 Yellow Croaker NoodlesA savory noodle dish featuring fresh yellow croaker and pickled mustard greens, simmered in a rich broth for a balanced, umami-rich flavor.