Wanjiaxiang Breakfast Shop (Zhongshan West Road Store)
小吃快餐 · ⭐ 3.6
No. 1301 Zhongshan West Road (Hongzhu Market), Shop J4
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1301 Zhongshan West Road (Hongzhu Market), Shop J4. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles and Rice Noodles Combo, Layered Flatbread, Salted Vegetable Pie.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 1301 Zhongshan West Road (Hongzhu Market), Shop J4
- Popular dishes: Cold Noodles and Rice Noodles Combo, Layered Flatbread, Salted Vegetable Pie, Youtiao, Red Bean Pie
China trip · China travel
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Dishes
Cold Noodles and Rice Noodles ComboA refreshing dish combining cold rice noodles and wheat-based noodles, topped with vegetables and seasoned with vinegar, garlic, and chili oil.
Layered FlatbreadPancake is a layered pastry made by alternating dough and oil paste, using flour, oil, and water. The dough is rolled thin, coated with oil paste, folded, and flattened repeatedly to create distinct layers, then baked or fried until golden and crispy.
Salted Vegetable PieA savory pie made with salted vegetables and a flaky crust, commonly enjoyed as a comfort food in Chinese households.
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
Red Bean PieRed bean pie is filled with red bean paste as the main filling, wrapped in a fragrant and crispy dough, and baked to a golden color. The preparation method includes making red bean paste, preparing the dough, wrapping the red bean paste into the dough, and finally baking it until golden and crispy.
Classic Shaanxi Cold NoodlesA traditional Shaanxi dish made from wheat flour noodles served cold with a spicy, tangy sauce.
Crispy Fragrant SqueakyCrispy Fragrant Squeaky is a crispy snack made with flour, eggs, and seasonings, fried to golden crispiness. The outer layer is golden and crunchy, while the inside is soft and rich in texture.
Tea EggTea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
Taro PieThe taro pie is a dessert made primarily with taro, combined with cream and other seasonings. The outer crust is crispy while the filling is smooth and creamy, presenting a delicate purple hue that exudes a subtle taro aroma.