Han's Guangdong Roast Meat
Cantonese cuisine · ⭐ 3.8
No. 391 Jiuting Street
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 391 Jiuting Street. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Barbecue Pork and Intestine Rice, Crystal Chicken with Roast Duck Rice, Crystal Chicken Leg Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Cantonese cuisine
- Rating: 3.8
- Address: No. 391 Jiuting Street
- Popular dishes: Barbecue Pork and Intestine Rice, Crystal Chicken with Roast Duck Rice, Crystal Chicken Leg Rice, Shenjing Roast Goose Rice, Macao Roast Pork Rice
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Dishes
Barbecue Pork and Intestine RiceA Hong Kong-style dish featuring sweet and savory barbecued pork and tender braised pork intestine served over fragrant rice.
Crystal Chicken with Roast Duck RiceCrystal chicken with roast duck rice consists of crystal chicken and roast duck, mainly made with chicken and duck meat, cooked and served with rice. Crystal chicken is known for its tender texture, while roast duck has crispy skin and juicy meat.
Crystal Chicken Leg RiceA dish featuring tender chicken leg meat, crystal noodles, and vegetables steamed together for a flavorful and satisfying meal.
Shenjing Roast Goose RiceDeep well roast goose rice features tender, crispy-skinned goose marinated and roasted in a hanging oven, served with rice and often accompanied by goose sauce or side dishes like scallion oil or plum sauce.
Macao Roast Pork RiceMacau roast pork rice features marinated pork belly roasted to tender perfection, rich yet not greasy. Served with steamed white rice, a side of greens, and optionally sweet sauce or soy for flavor.
Roast Pork and Duck RiceA flavorful dish featuring tender roast pork belly and duck, served over steamed rice.
Roast Duck LegRoast duck leg is a dish made primarily from duck legs, marinated and then roasted. The legs are seasoned with soy sauce, cooking wine, sugar, and spices, then baked until the skin is crispy and the meat tender.
Rose Soy Sauce Chicken Leg RiceA savory dish featuring tender chicken legs braised in a fragrant blend of rose wine and soy sauce, served over steamed rice.
Crispy Roasted Chicken Leg RiceCrispy roasted chicken leg served over rice with vegetables, a savory and satisfying dish.
Soy Sauce Chicken and Barbecue Pork RiceA savory dish featuring tender soy-marinated chicken and sweet barbecue pork served over steamed rice.