Da Le Kuo Roast Meat & Dim Sum Restaurant
Cantonese cuisine · ⭐ 3.5
Shop A123, First Floor, Wangfujing Town Tianjie, Dianchi International Convention and Exhibition Center
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop A123, First Floor, Wangfujing Town Tianjie, Dianchi International Convention and Exhibition Center. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Three Treasure Rice, Shredded Cabbage, Signature Steamed Chicken Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: Cantonese cuisine
- Rating: 3.5
- Address: Shop A123, First Floor, Wangfujing Town Tianjie, Dianchi International Convention and Exhibition Center
- Popular dishes: Three Treasure Rice, Shredded Cabbage, Signature Steamed Chicken Rice, Goji Berry and Tremella Soup, Roast Goose and Barbecue Pork Rice
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Dishes
Three Treasure RiceA Chinese rice dish made with mushrooms, carrots, and green peas, stir-fried or steamed together for a flavorful and nutritious meal.
Shredded CabbageShredded cabbage is a home-style dish primarily made with cabbage. The preparation involves tearing the cabbage by hand into pieces, then stir-frying it quickly with garlic, chili, and other seasonings at high heat to preserve its crisp and tender texture.
Signature Steamed Chicken RiceA classic Cantonese dish featuring tender poached chicken served over fragrant rice, drizzled with a savory sauce.
Goji Berry and Tremella SoupA sweet dessert soup made with tremella fungus and goji berries, known for its smooth texture and health benefits.
Roast Goose and Barbecue Pork RiceA classic Hong Kong-style dish featuring succulent roast goose and sweet-savory barbecued pork served over steamed rice.
Hong Kong Style Silk DuoA signature Hong Kong-style dish featuring tender chicken and succulent shrimp in a rich, silky sauce.
Braised Pork RiceBraised pork rice features marinated pork belly, pan-seared until crispy skin and tender fat, served over rice with soy sauce, sugar, and spices. Cooked to perfection for juicy, tender meat and flavorful rice.
Braised Soy Sauce Chicken RiceA flavorful dish featuring tender chicken marinated in a secret soy sauce blend, served over steamed rice for a savory and satisfying meal.
Classic Hong Kong Lemon TeaClassic Hong Kong-style lemon tea is based on black tea, with fresh lemon slices or juice, sweetened with syrup or sugar, and served over ice or cold-brewed. Typically, brewed tea is cooled, mixed with lemon and sugar, creating a refreshing, tangy drink.