One Come Guest
Sichuan cuisine · ⭐ 3.6
No. 109 Nanshan Street
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 109 Nanshan Street. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Rural Earth Ham, Chopped Pepper Big Opium Fish Head, Stir-Fried Rural Tofu.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Sichuan cuisine
- Rating: 3.6
- Address: No. 109 Nanshan Street
- Popular dishes: Rural Earth Ham, Chopped Pepper Big Opium Fish Head, Stir-Fried Rural Tofu, Stir-Fried Free-Range Chicken, Braised Qianshan Crucian Carp
China trip · China travel
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Dishes
Rural Earth HamRural earth ham is a specialty meat product made from pork legs using traditional methods such as pickling, drying, and fermentation. It has a rich salty flavor and a chewy texture.
Chopped Pepper Big Opium Fish HeadChopped Pepper Big Opium Fish Head is a dish made with big opium fish head and chopped pepper, ginger, garlic, and other seasonings. The fish head is tender and flavorful, with a fresh and spicy taste.
Stir-Fried Rural TofuA home-style dish made by stir-frying soft tofu with green peppers and minced meat, resulting in a savory and tender texture.
Stir-Fried Free-Range ChickenA traditional Chinese dish made by stir-frying fresh free-range chicken with ginger, garlic, and chili for a savory and aromatic flavor.
Braised Qianshan Crucian CarpBraised Qianshan Crucian Carp is a Chinese dish made with Qianshan crucian carp and seasonings such as soy sauce, sugar, and cooking wine using the braising method. The fish meat is tender, and the broth is rich with a salty and slightly sweet flavor.
Spicy Beer Duck (Creek Old Duck)Spicy beer duck is made with fresh old duck and brewed with beer, chili, and other seasonings, offering a tender texture with rich beer aroma and spicy flavor.
SquidThis squid dish is made primarily from fresh squid, which is cleaned and sliced, then stir-fried or grilled with seasonal vegetables. It has a tender texture and is rich in nutrition, making it a popular seafood delicacy.