Changshou Noodles (Beijing West Road Store)
小吃面食 · ⭐ 3.8
No. 1278 Beijing West Road, Jiangning Road Subdistrict (near Xikang Road)
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1278 Beijing West Road, Jiangning Road Subdistrict (near Xikang Road). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Half Meat, Half Noodles, Braised Pork Ears, One-Style Braised Pork Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.8
- Address: No. 1278 Beijing West Road, Jiangning Road Subdistrict (near Xikang Road)
- Popular dishes: Half Meat, Half Noodles, Braised Pork Ears, One-Style Braised Pork Rice, Tomato Beef Noodles, Braised Beef Noodles
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Dishes
Half Meat, Half NoodlesHalf-noodle, half-meat noodles feature pig trotters and pork belly stewed until tender, then mixed with noodles. Seasoned with soy sauce, cooking wine, and rock sugar.
Braised Pork EarsBraised pig ears, a dish made primarily from pig ears, are blanched and then slowly simmered in a seasoned braising sauce containing star anise, cinnamon, bay leaves, Sichuan pepper, soy sauce, sugar, and salt.
One-Style Braised Pork RiceA savory dish featuring slow-cooked pork belly in a rich sauce, served over steamed rice for a comforting and flavorful meal.
Tomato Beef NoodlesTomato beef noodles are made primarily with noodles, beef, and tomatoes. The noodles are cooked and set aside. Beef slices are marinated and then pan-fried. Tomatoes are chopped and sautéed to create a sauce. Finally, the noodles, beef, and tomato sauce are combined and cooked together.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Braised Pig Trotter RiceBraised pig trotter served over steamed rice, tender and flavorful from slow-cooked spices and soy sauce.
Crispy Pork Rib RiceCrispy pork ribs are marinated, fried until golden and served over steamed rice for a savory, satisfying meal.
Crispy Chicken ThighCrispy chicken thighs are a dish made primarily from chicken thighs, marinated and then deep-fried until golden and crunchy. The outer skin is香脆 (crispy), while the meat inside remains tender and juicy. The spices used in the cooking process add rich layers of flavor.
Crispy Chicken Leg NoodlesA Chinese fast food dish featuring crispy fried chicken leg meat served with chewy noodles, seasoned in savory sauce.
Chicken Noodle SaladA chilled noodle salad featuring shredded chicken, vegetables, and a tangy dressing.