Sheng Yi Yitong Roasted Pigeon (Aoti Yuyuan Store)
Barbecue · ⭐ 3.8
Unit 0, Building Y5, Tianlang·Weilan Beifu II, Foyuan Street, Beihu Science and Technology Development Zone
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 0, Building Y5, Tianlang·Weilan Beifu II, Foyuan Street, Beihu Science and Technology Development Zone. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grilled Beef Tripe, Grilled Corn Kernels, Grilled Sausage Skewer.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: Barbecue
- Rating: 3.8
- Address: Unit 0, Building Y5, Tianlang·Weilan Beifu II, Foyuan Street, Beihu Science and Technology Development Zone
- Popular dishes: Grilled Beef Tripe, Grilled Corn Kernels, Grilled Sausage Skewer, Grilled Tofu Skin, Grilled Mushrooms
China trip · China travel
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Dishes
Grilled Beef TripeA spicy Sichuan-style dish featuring grilled beef tripe, known for its crispy texture and bold flavor.
Grilled Corn KernelsA delicious snack made by grilling fresh corn kernels until slightly charred, offering a sweet and savory flavor with a smoky aroma.
Grilled Sausage SkewerA dish featuring grilled sausages skewered and cooked until crispy, with a savory and aromatic flavor.
Grilled Tofu SkinA dish made by grilling marinated tofu skin until crispy on the outside and tender inside, often seasoned with chili powder and cumin for a bold, savory flavor.
Grilled MushroomsA dish made by grilling fresh mushrooms, resulting in a savory and tender flavor perfect for pairing with rice or as a side dish.
Grilled Squid TentaclesA dish made by grilling fresh squid tentacles, resulting in a tender and slightly charred flavor.
Roasted QuailRoast quail is a dish featuring quail as the main ingredient. To prepare it, first clean the quail and marinate it to infuse flavor, then place it on a grill and slowly roast over moderate heat. When the skin turns golden and crispy and the meat becomes tender and juicy, it's ready to be served.
Spicy Pork Ribs SkewersSpicy pork ribs skewers are made with pork ribs as the main ingredient, marinated and then threaded onto bamboo skewers. During grilling, a special spicy and numbing sauce is brushed on, resulting in a crispy exterior and tender interior with an intense spicy and numbing flavor.