Lanzhou Authentic Beef Noodles (Haishi Road Store)
小吃面食 · ⭐ 3.0
No. 5, Lane 789 Haisi Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 5, Lane 789 Haisi Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Potato Shreds Salad, Beef Ball Vegetable Noodles, Beef Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.0
- Address: No. 5, Lane 789 Haisi Road
- Popular dishes: Potato Shreds Salad, Beef Ball Vegetable Noodles, Beef Dumplings, Tomato and Egg Stir-Fry, Roujiamo
China trip · China travel
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Dishes
Potato Shreds SaladA cold dish made by mixing blanched potato shreds with garlic, vinegar, salt, and chili oil for a crisp, tangy flavor.
Beef Ball Vegetable NoodlesBeef ball vegetable noodles feature tender beef balls and three fresh vegetables in a savory broth over soft noodles.
Beef DumplingsBeef dumplings are made with high-quality beef as the main ingredient, combined with适量 vegetables, seasoned and wrapped in dumpling wrappers. Cooked by boiling, the dumplings have thin skins filled with generous stuffing, offering a delicious and fresh taste.
Tomato and Egg Stir-FryTomato and egg stir-fry is a home-style dish primarily made with tomatoes and eggs. First, scramble the eggs and cook them until done, then set aside. Next, chop the tomatoes into pieces and stir-fry until soft. Finally, add the cooked eggs back into the pan, mix well with the tomatoes, and stir-fry evenly. Season to taste and serve.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Eggplant and Pork NoodlesStir-fried eggplant and pork served over noodles, seasoned with savory sauce.
蒜苔炒牛肉盖浇面蒜苔炒牛肉盖浇面以新鲜蒜苔和牛肉为主要食材，将牛肉切片后与蒜苔一同翻炒，加入调味料炒制成熟，最后浇在煮好的面条上。制作过程中注重火候控制，确保牛肉嫩滑、蒜苔爽脆。
Sour Cabbage Beef Knife-Shaved NoodlesSuancai beef knife-cut noodles feature fresh beef and pickled cabbage simmered together for a rich broth. Hand-carved noodles are thick, even, and elastic. Serve the cooked noodles in the soup with beef and pickled cabbage.
酸辣土豆丝盖浇面酸辣土豆丝盖浇面是一道以土豆丝为主要配料的盖浇面。土豆切成细丝后焯水或炒制，加入醋、辣椒等调味料制成酸辣口味的配菜，覆盖在煮熟的面条上。制作过程中通常使用葱、蒜等辅料提香。
Cucumber SaladA refreshing cold dish made by mixing sliced cucumbers with garlic, vinegar, salt, sugar, and sesame oil for a crisp, tangy flavor.