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Mr. Li (Shele Street Branch, Taiyuan)

小吃面食 · ⭐ 3.9

Shop No. 1007, Ground-Floor Commercial Space, Youshan Meijun Residential Community, Northwest Corner of the Intersection of Heping North Road and Shele Street

Dishes

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  Curry Chicken Rice

  Chicken curry rice is a dish primarily made with chicken cutlets and curry. The chicken cutlets are marinated, then pan-fried until golden and crispy, and served with a rich curry sauce and rice, creating a unique international flavor.
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  Signature Beef Brisket Rice Bowl

  Signature beef brisket rice features tender beef brisket with carrots and onions, slow-cooked to perfection. Rich broth blends with rice for a satisfying meal.
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  Mr. Li's Beef Noodles

  Mr. Li's beef noodles feature tender beef and thin, long noodles as the main ingredients, paired with a rich beef broth. A适量 of cilantro and green onions are added for flavor. After cooking the noodles, they are drained and topped with hot broth, then layered with perfectly stewed beef slices—ready to enjoy.
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  Li's Pear Soup

  Li's pear soup is made from snow pears, rock sugar, and goji berries. Peel and chop the pears, then simmer with rock sugar and goji berries until soft, yielding a clear, sweet broth. No additional seasonings are added to preserve the natural flavors.
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  Fried Pure Meat Sausage

  A dish made with pure pork, seasoned and fried until crispy outside and tender inside, with rich aroma and savory flavor.
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  Freshly Sliced Potato Strips

  Shredded potatoes is a home-style dish made primarily from fresh potatoes. After peeling, the potatoes are sliced into thin strips, soaked in water to remove excess starch, and then quickly blanched or stir-fried. During preparation, ingredients such as scallions and garlic are typically added to maintain the crisp texture of the potato shreds.
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  Tomato Beef Noodles

  Tomato beef noodles are made primarily with noodles, beef, and tomatoes. The noodles are cooked and set aside. Beef slices are marinated and then pan-fried. Tomatoes are chopped and sautéed to create a sauce. Finally, the noodles, beef, and tomato sauce are combined and cooked together.
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  Tendon Beef Noodle Soup

  Noodles with beef brisket feature tender beef slow-cooked with potatoes and carrots, creating a rich broth. Handmade or machine-made noodles are mixed in for a satisfying texture.
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  Vegetable Platter

  Vegetable platter is a dish made from a selection of fresh vegetables, including carrots, cucumbers, wood ear mushrooms, and bean sprouts. After being finely sliced, the vegetables are arranged on a plate and served with a specially prepared sauce. The dish is colorful and refreshing in taste.
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  Garlic Seaweed Strips

  Garlic-flavored kelp threads is a cold dish primarily made with kelp threads. After blanching and draining the kelp threads, they are mixed with chopped garlic, salt, vinegar, and sesame oil to create a flavorful salad.
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  Crispy Pastry Meat Sandwich

  Suo Pi Rou Jia Mo is a traditional snack primarily made by baking a flaky flatbread and stewing minced meat. The flatbread crust turns golden and crispy after baking, while the inside is filled with tender, flavorful stewed meat that perfectly complements the crunchy texture of the bread.

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