Aunt Zhang's Fried Skewers, Cold Noodles & Spicy Mix (Longde Li Branch)
小吃快餐 · ⭐ 4.1
No. 76, Wande Zhuang Street (360 meters on foot from Exit B of Haiguangsi Metro Station)
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 76, Wande Zhuang Street (360 meters on foot from Exit B of Haiguangsi Metro Station). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles, 大饼鸡排, Fried Chicken Cutlet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 76, Wande Zhuang Street (360 meters on foot from Exit B of Haiguangsi Metro Station)
- Popular dishes: Cold Noodles, 大饼鸡排, Fried Chicken Cutlet, Beef Noodles, Stinky Tofu
China trip · China travel
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Dishes
Cold NoodlesCold noodles are a dish primarily made from a thin wheat flour dough, steamed and then cooled before being sliced into strips. It is typically served with seasonings such as vinegar, soy sauce, garlic paste, sesame paste, and chili oil, along with accompaniments like cucumber ribbons and bean sprouts, offering a refreshing and smooth texture.
大饼鸡排大饼鸡排是一道以鸡排为主料，搭配面饼制作的菜品。鸡排通常经过腌制后油炸或煎制，外酥里嫩；面饼则用面粉制成，烤制或烙制至酥脆。两者组合后食用，口感丰富。
Fried Chicken CutletFried chicken cutlet is a dish made primarily from chicken breast, marinated and then coated with starch or breadcrumbs before being deep-fried in hot oil until golden and crispy.
Beef NoodlesBeef noodle soup is a dish primarily made with beef and rice noodles. The preparation typically involves simmering beef to create a rich broth, then adding cooked rice noodles and garnishing with green onions, cilantro, and other toppings, resulting in a perfect combination of fragrant beef broth and smooth rice noodles.
Stinky TofuStinky tofu is a traditional snack whose main ingredient is tofu. Through a special fermentation process, the tofu develops a unique smell and taste. The fermented tofu blocks are usually deep-fried until golden and crispy, then served with seasonings.
Squid TentaclesSquid tentacles are a dish primarily made from fresh squid tentacles. To prepare, first clean the squid tentacles thoroughly, then cut them into appropriate lengths. Next, stir-fry them with seasonings such as garlic and chili, or grill them until golden and crispy. Finally, add seasoning to taste.