COFFEE POSITION Coffee Takeaway Shop
咖啡 · ⭐ 3.8
Room 109, No. 22 West Houjie Avenue
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 109, No. 22 West Houjie Avenue. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: SOE Latte, 巧克力麻薯丸子, Matcha Milk.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 咖啡
- Rating: 3.8
- Address: Room 109, No. 22 West Houjie Avenue
- Popular dishes: SOE Latte, 巧克力麻薯丸子, Matcha Milk, Japanese Salt Croissant, Lemon Tea
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
SOE LatteSOE Latte is a coffee beverage based on espresso, enriched with steamed milk foam to create a smooth and delicate texture. The preparation begins by extracting espresso, then slowly pouring in the steamed milk to form a beautiful layered foam.
巧克力麻薯丸子巧克力麻薯丸子是由糯米粉制成的外皮包裹着巧克力馅料，通过蒸制或煮制而成的小吃。主要食材包括糯米粉、巧克力、糖和水，制作时将糯米粉揉成团后包入融化的巧克力，搓成圆形后加热定型。
Matcha MilkMatcha milk is a beverage made by blending fresh milk with matcha powder. In the preparation process, an appropriate amount of matcha powder is mixed with a small quantity of hot water until it becomes smooth and free of particles, then poured into milk and thoroughly stirred to create a delicate green color and a silky texture.- Japanese Salt CroissantA Japanese salt croissant is a Western pastry made with a crispy croissant base sprinkled with fine salt. Key ingredients include high-gluten flour, butter, water, yeast, salt, and sugar. The dough is folded and chilled multiple times to create layered flakiness, then baked until golden and crisp. Enjoy with butter or jam.
Lemon TeaLemon tea is a drink made primarily from tea and lemon. Typically based on black or green tea, it includes fresh lemon slices or juice, and is sweetened with sugar or honey to taste. Brewed tea is cooled and mixed with lemon, serving either cold or hot.
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
Caramel Sea Salt LatteCaramel Sea Salt Latte is based on espresso, combined with heated milk and caramel sauce, then topped with a pinch of sea salt. To prepare, first extract the coffee, then mix it with hot milk and add caramel sauce for flavor, finishing with a sprinkle of sea salt to enhance the flavor layers.
Coconut LatteFresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
Flower Queen Hand BrewFlower Queen Hand Brew is a dish made with fresh cauliflower, stir-fried with garlic, ginger slices, and a pinch of salt. Blanch the cauliflower, then stir-fry with aromatics in hot oil, season and serve.
Sausage CroissantSausage croissant is a Western breakfast or snack made by placing sliced sausage into baked croissant pastry. Main ingredients include croissant dough, sausage (usually frankfurter or Italian), and sometimes cheese or vegetables are added.