Tims Heavenly Coffee (Junyuan Meijia Industrial Park Branch)
咖啡 · ⭐ 4.2
Intersection of Jiangfa Road and Development Road II, Jianghan Economic Development Zone
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Intersection of Jiangfa Road and Development Road II, Jianghan Economic Development Zone. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beyond Latte · Six Infused Jasmine, 不止拿铁·法式草莓, Whole Wheat Bagel.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 咖啡
- Rating: 4.2
- Address: Intersection of Jiangfa Road and Development Road II, Jianghan Economic Development Zone
- Popular dishes: Beyond Latte · Six Infused Jasmine, 不止拿铁·法式草莓, Whole Wheat Bagel, Pistachio Berry Basque Cake, Smiling Bagel with Pistachio
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Beyond Latte · Six Infused JasmineA beverage blending coffee and jasmine tea, made with espresso, six-infusion jasmine tea, and milk. Mix cold- or hot-brewed jasmine tea with espresso, add heated milk, stir well, then serve over ice or chilled.
不止拿铁·法式草莓一款以拿铁为基础的饮品,主要食材包括浓缩咖啡、牛奶和新鲜草莓。草莓经过处理后与牛奶混合,再与咖啡融合,形成层次分明的口感。饮品通常加入冰块或冷藏 served,表面可装饰少量草莓片或糖粉。
Whole Wheat BagelWhole wheat bagels are made primarily from whole wheat flour, mixed with water, yeast, and a small amount of salt to form a dough. After fermentation, the dough is divided and shaped, then boiled and baked. The exterior has a slight sheen, while the interior is dense and elastic, offering a hearty texture.
Pistachio Berry Basque CakeA dessert combining pistachio cream with fresh berry jam, baked using the Basque cake method for a rich, smooth texture and fruity aroma.
Smiling Bagel with PistachioAlmond croissant with pistachio filling, featuring a soft interior and slightly chewy crust, baked to perfection. Pistachios add a unique aroma and vibrant green color, often used as filling or decoration.
Provence Tomato American StyleProvence tomato American-style is made with fresh tomatoes, onions, garlic, and olive oil, sautéed together. A touch of basil and thyme adds flavor, finished with Parmesan cheese. Simple cooking techniques create rich, harmonious flavors.
Orange Cinnamon LatteOrange-cinnamon latte made with espresso, steamed milk, and a touch of orange zest or juice, topped with cinnamon powder. Brewed using a coffee machine, milk is heated and mixed with coffee, then flavored with orange and cinnamon.
Alcohol-Infused Dark Chocolate LatteA rich blend of dark chocolate, coffee, and a touch of alcohol for a luxurious and smooth taste experience.
Rich Nut Roast Milk LatteRich nutty roasted milk latte made with fresh milk, roasted nuts, and espresso, blended together with a touch of syrup. Topped with a sprinkle of nut or cocoa powder.
Rye Nutty BagelRye nut-filled bagel made with rye flour and mixed with various nuts like almonds, walnuts, and cashews, fermented, shaped into a ring, topped with seeds or sugar, baked until crispy outside and chewy inside.