Flower Pepper Stir-Fried Chicken
地方菜 · ⭐ 3.8
No. 51 Fuyang Street, Shop No. 05, Building 2, Xiangrui Commerce City
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 51 Fuyang Street, Shop No. 05, Building 2, Xiangrui Commerce City. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Earth Pot Flatbread, Wood Ear Mushroom with Pork, Fried Onion Balls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 地方菜
- Rating: 3.8
- Address: No. 51 Fuyang Street, Shop No. 05, Building 2, Xiangrui Commerce City
- Popular dishes: Earth Pot Flatbread, Wood Ear Mushroom with Pork, Fried Onion Balls, Shrimp Paste Steamed Corn Cakes, Spicy Stir-Fried Tofu Skin
China trip · China travel
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Dishes
Earth Pot FlatbreadA flatbread made primarily from flour, cooked in a flat pan. The dough is rolled into a thin circle and fried until done, with seasonings like scallions and salt added for flavor. Some regions add eggs or minced meat for different variations.
Wood Ear Mushroom with PorkWood Ear Pork is a traditional Chinese dish primarily made with pork, eggs, wood ear mushrooms, and yellow flower vegetables. The preparation involves marinating sliced pork, scrambling and cooking the eggs, then stir-frying them together with rehydrated wood ear mushrooms and yellow flower vegetables. Finally, seasonings are added to enhance aroma and flavor, resulting in a colorful and nutritionally balanced dish.
Fried Onion BallsA Chinese snack made by mixing chopped onions with flour and eggs, shaping into balls, then deep-frying until golden and crispy.
Shrimp Paste Steamed Corn CakesA traditional steamed corn cake made with cornmeal and shrimp paste, offering a savory, slightly chewy texture with a rich seafood flavor.
Spicy Stir-Fried Tofu SkinA stir-fried dish made with tofu skin and spicy ingredients, offering a bold, aromatic flavor.
Sauce-Steamed Clear River FishSauce-Steamed Clear River Fish is a dish made with Clear River Fish and seasoned with soy sauce, cooking wine, and other seasonings, then simmered over low heat. The fish is tender, and the broth is rich and savory.
Flavorful EggplantFragrant eggplant is a home-style dish primarily made with eggplant. The eggplant is cut into pieces, deep-fried until crispy on the outside and tender on the inside, then stir-fried with a specially prepared seasoning to create a unique flavor.
Spicy Chicken with Flower PeppercornsFlower pepper stir-fried chicken is a dish made with chicken as the main ingredient, stir-fried with fresh flower peppers. Chicken pieces are cooked quickly with flower peppers and seasonings, preserving the tenderness of the chicken and the unique aroma of the flower peppers.