Guangdong-style Clay Pot Rice (Fangsi Road Branch)
小吃快餐 · ⭐ 3.4
No. 231 Fangsi Highway
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 231 Fangsi Highway. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grandmother's Vegetable Rice Bowl, Braised Pork with Chinese Cabbage in a Rice Bowl, Spicy Green Pepper Sliced Pork Baozi Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 231 Fangsi Highway
- Popular dishes: Grandmother's Vegetable Rice Bowl, Braised Pork with Chinese Cabbage in a Rice Bowl, Spicy Green Pepper Sliced Pork Baozi Rice, Onion and Pork Vermicelli Clay Pot Rice, Ham and Egg Baozi Rice
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Dishes
Grandmother's Vegetable Rice BowlA savory dish of fermented vegetables and minced meat served over steamed rice, reflecting traditional home cooking.
Braised Pork with Chinese Cabbage in a Rice BowlBraised pork with Chinese cabbage and rice, where pork is first stir-fried and then stewed, combined with Chinese cabbage and rice for a rich and fragrant flavor.
Spicy Green Pepper Sliced Pork Baozi RiceSpicy green pepper stir-fried pork served over rice in a clay pot, combining savory meat and fresh chili flavor.
Onion and Pork Vermicelli Clay Pot RiceA savory rice dish cooked in a clay pot with stir-fried pork strips and onions, seasoned with a rich sauce.
Ham and Egg Baozi RiceFried ham and eggs stir-fried with rice, served in a clay pot to create a crispy bottom layer.
Braised Bamboo Shoots and Pork Shreds in a Rice CookerBraised Bamboo Shoots and Pork Shreds in a Rice Cooker is made with bamboo shoots, pork shreds, and rice, cooked by stewing. It has a fresh and fragrant taste, with soft rice grains and a light broth.
Fried Tofu Skin and Pork Stir-Fry Rice BowlFried tofu skin and pork stir-fry served over rice, cooked in a clay pot to create a crispy bottom layer.
Tofu Skin and Pork Stir-Fry RiceTofu skin and pork stir-fry rice is made with tofu skin and pork slices, cooked together with rice. The tofu skin absorbs the broth, offering a rich texture, while the pork slices are tender and flavorful.
Sour Pickled Beans and Chicken Offal RiceA savory dish featuring sour pickled beans and chicken offal stir-fried and served over steamed rice, offering a tangy and spicy flavor.
Green Pepper and Pork Stir-fry Rice in Clay PotA savory rice dish cooked in a clay pot with stir-fried pork and green peppers, absorbing rich flavors from the pan.