Shen Lao Tou Baozi (Beng Yue Community Store)
小吃快餐 · ⭐ 3.4
Unit 102, Building 5, Benyue Residential Community
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 102, Building 5, Benyue Residential Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast Dumplings, Cold-Mixed Mung Bean Sprouts, Hongbaolai Can.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.4
- Address: Unit 102, Building 5, Benyue Residential Community
- Popular dishes: Family Feast Dumplings, Cold-Mixed Mung Bean Sprouts, Hongbaolai Can, Wood Ear Mushroom, Oil-braised Hong Jiao Pepper
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Family Feast DumplingsFamily Feast Dumplings are a traditional Chinese delicacy, filled with a mixture of pork, shrimp, mushrooms, and other ingredients, hand-wrapped in thin dough to resemble ingots. The dumplings are cooked in a rich broth, resulting in delicate wrappers and tender fillings with a deliciously savory flavor.
Cold-Mixed Mung Bean SproutsA refreshing Chinese cold dish made with fresh bean sprouts tossed in a light dressing of garlic, vinegar, soy sauce, and sesame oil.
Hongbaolai CanHongbaolai Can is a ready-to-drink beverage made from water, sugar, fruit juice, and food additives, packaged in a sealed can for convenience and freshness.
Wood Ear MushroomWood ear mushrooms, also known as black fungus, are a common edible mushroom. To prepare them, dried wood ear mushrooms are typically soaked in water until they soften, then they can be served cold or stir-fried. When served cold, they are often mixed with vinegar, garlic, and other seasonings for a refreshing and appetizing dish. When stir-fried, they pair well with various vegetables or meats, offering a smooth, tender texture and rich nutritional value.
Oil-braised Hong Jiao PepperA Chinese home-style dish made by simmering fresh Hong Jiao peppers in oil with aromatics and seasonings, resulting in a savory, slightly sweet flavor.
Stir-fried Cilantro Leaves SaladA refreshing cold dish made with fresh celery leaves stir-fried briefly and tossed with garlic, chili oil, vinegar, salt, and a touch of sugar for a crisp, aromatic flavor.
Beef DumplingsBeef dumplings are filled with seasoned minced beef and boiled in broth, offering a savory and satisfying meal.
Pork and Sauerkraut DumplingsPork and sauerkraut dumplings made with flour dough, filled with a mixture of minced pork and sauerkraut, steamed after being shaped into包子.
Vegetarian Three FreshVegetarian Three Fresh is a dish primarily made with seasonal vegetables, featuring tender asparagus, crisp black fungus, and nutritious carrots. The preparation is simple: clean the ingredients, cut them into bite-sized pieces, then lightly stir-fry to preserve their natural freshness and nutrients.
Spicy Oil King Oyster MushroomSpicy oil oyster mushrooms is a cold dish made with oyster mushrooms. Sliced mushrooms are blanched, drained, then mixed with spicy oil, garlic, green onions, soy sauce, vinegar, and sugar.
Scallion Oil FlatbreadScallion oil cake is made primarily from flour, with ingredients such as scallions and lard. To prepare it, mix flour with water to form a dough, let it rest and rise, then roll it into a thin sheet. Spread lard and chopped scallions on the surface, roll it into a cylindrical shape, flatten it, and finally pan-fry or bake until golden and crispy.
黄瓜金针菇黄瓜金针菇是一道以黄瓜和金针菇为主要食材的凉拌菜。黄瓜切片或拍碎，金针菇焯水后沥干，两者混合后加入调味料拌匀即可。制作简单，口感清爽。