Handmade Braised Beef Noodles (Changde Road Branch)
小吃面食 · ⭐ 3.2
No. 1166B Changde Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1166B Changde Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Spicy Pork Stir-fry Rice Bowl, Boiled Beef Noodles, Braised Beef Stir-Fried with Knife-Cut Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.2
- Address: No. 1166B Changde Road
- Popular dishes: Spicy Pork Stir-fry Rice Bowl, Boiled Beef Noodles, Braised Beef Stir-Fried with Knife-Cut Noodles, Steamed Beef Noodles, Braised Beef Noodles
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Dishes
Spicy Pork Stir-fry Rice BowlSpicy pork stir-fry with rice is made using fatty pork belly as the main ingredient. After being boiled and sliced, it is stir-fried with vegetables such as green peppers and onions, along with seasonings like doubanjiang (fermented broad bean paste), garlic, and ginger. The finished meat and vegetable dish is then served over hot steamed rice.
Boiled Beef NoodlesA dish of boiled beef slices mixed with hot noodles, seasoned with a savory sauce and garnished with green onions and cilantro.
Braised Beef Stir-Fried with Knife-Cut NoodlesA fusion dish featuring tender braised beef stir-fried with handmade knife-cut noodles, seasoned with aromatics for a savory and satisfying meal.
Steamed Beef NoodlesSteamed beef noodles feature tender, poached beef slices served over noodles in a light broth, seasoned simply for a fresh and savory taste.
Braised Beef NoodlesA Chinese dish made by stir-frying beef and noodles in a savory sauce, often with soy sauce, sugar, and aromatics.
Braised Beef Fried RiceStewed beef fried rice made with beef and rice, where beef cubes are braised with soy sauce and cooking wine, then mixed with stir-fried rice and garnished with green onions and carrot cubes for a rich aroma.
Braised Lamb Noodle SoupA hearty dish of tender lamb simmered in a rich broth, served with hand-pulled noodles that absorb the savory flavors.
Mutton Noodle SoupMutton vermicelli soup is made with mutton as the main ingredient, combined with vermicelli, ginger slices, green onions, and other seasonings, then slowly stewed. After the mutton becomes tender, vermicelli is added and cooked until transparent, then seasoned.
Sour Cabbage Braised Beef NoodlesA savory dish featuring tender beef, sour cabbage, and noodles, slow-cooked to perfection and served mixed together for a rich, tangy flavor.
Green Pepper and Potato Noodles with RiceGreen pepper and potato stir-fry over rice, made by slicing potatoes and green peppers, stir-frying them together with seasonings, then serving on top of steamed rice.