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Luckin Coffee (Fenghua Yintai City Branch)

咖啡 · ⭐ 4.2

Unit 25, 4th Floor, Intime City Plaza, No. 150 Nanshan Road

Dishes

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  Okinawa Brown Sugar Latte

  Okinawa brown sugar latte is made primarily from fresh milk and Okinawa's specialty brown sugar. The brown sugar is dissolved in hot milk, stirred evenly, then mixed with concentrated coffee or freshly brewed coffee to create a layered beverage. The preparation emphasizes the fusion of the brown sugar's caramel aroma with the creaminess of the milk, resulting in a smooth and rich texture.
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  First Love Green Grape Thick Milk Latte

  初恋青提厚乳拿铁 is a beverage made with fresh green grape juice and rich latte coffee, blended with creamy dairy products. The refreshing sweetness of green grapes intertwines with the bitterness of coffee, creating a layered and rich taste experience.
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  Cappuccino

  Cappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
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  Christmas Gingerbread Man Latte

  The Christmas Gingerbread Man Latte is a festive specialty drink featuring gingerbread man cookies as its highlight, paired with smooth latte coffee. To prepare, first place gingerbread man cookies around the rim of the cup, then pour freshly brewed latte coffee into the cup, and finally add syrup or frothed milk according to personal taste.
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  Da Hong Pao Cold Milk Tea

  Dahongpao Cold Milk Tea is made with Dahongpao tea as the base, combined with milk and agar powder. After brewing the tea, it is mixed with milk and then blended with agar powder to create a semi-transparent beverage. The drink has a smooth texture and offers a balanced aroma of tea and milk.
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  Fragrant Jasmine Light Milk Tea

  Mantingfang Jasmine Light Milk Tea is made with fresh jasmine flowers and black tea as the base, blended with fresh milk or plant-based milk. The aroma of tea and the richness of milk blend harmoniously for a refreshing and smooth taste. To prepare, first steep jasmine flowers and black tea together, then add an appropriate amount of milk or dairy product and stir evenly. Finally, serve chilled with ice or refrigerated.
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  Sauce-Flavored Latte

  Sauce-flavored latte is a specialty drink made from high-quality coffee beans blended with a specially crafted sauce, carefully mixed to create a unique sauce aroma. The preparation involves grinding the coffee beans, extracting the coffee liquid, then adding the secret sauce and stirring thoroughly before enjoying.
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  Meteorite Mochi

  Meteorite Mochi is an innovative dessert featuring glutinous rice skin, black sesame filling, and smooth cream. The preparation involves rolling the glutinous rice skin thin, wrapping it around the black sesame filling, then coating the outside with smooth cream and finally dusting with cocoa powder that resembles meteorite fragments for decoration.
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  Meteorite Latte

  The Meteorite Latte is a specialty coffee drink based on concentrated coffee, blended with milk and specially crafted brown sugar pearls. Through careful调配, it delivers a beverage that combines the rich aroma of coffee with the chewy texture of the pearls.
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  Vanilla Velvet Latte

  Vanilla Velvet Latte is a coffee beverage made from high-quality coffee beans, combined with smooth milk and vanilla syrup. Carefully blended and finely frothed, it delivers a silky texture and the fresh aroma of vanilla.

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