Zhengxin Chicken Cutlet · Fried Chicken & Barbecue (Guangcong Store)
小吃快餐 · ⭐ 3.8
No. 101 Xinpeng Road, Unit A, under the Grand Clock Tower
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 101 Xinpeng Road, Unit A, under the Grand Clock Tower. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grilled Squid Skewers, Duck Gizzard, Flower-shaped Pork Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 101 Xinpeng Road, Unit A, under the Grand Clock Tower
- Popular dishes: Grilled Squid Skewers, Duck Gizzard, Flower-shaped Pork Sausage, Zhengxin Delicious Hot Dog, Zhengxin Pork Skewers
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Dishes
Grilled Squid SkewersSkewered baby squid made from fresh squid cut into small pieces, marinated and then grilled or fried. Seasoned with a touch of salt, pepper, and soy sauce for flavor.
Duck GizzardDuck gizzard dish made by cleaning duck gizzards, slicing or shredding them, blanching or stir-frying, then sautéing with葱姜蒜、辣椒 and seasonings. Crisp and tender, perfect for meals.
Flower-shaped Pork SausageStuffed pork sausage is a Chinese dish made by mixing ground pork with seasonings and stuffing it into casings, then steaming or boiling until cooked. It's sliced and served after heating.
Zhengxin Delicious Hot DogA fast food dish featuring a sausage sandwiched in a toasted bun, topped with onions, lettuce, and tomato for a savory and satisfying bite.
Zhengxin Pork SkewersPork tenderloin marinated and grilled on skewers, a popular street food with a savory flavor.
Spicy Duck IntestinesA Sichuan dish made by stir-frying duck intestines with chili, garlic, and ginger for a spicy and tender flavor.
Cheesy Chicken Cutlet with Molten CheeseCrispy cheese chicken cutlet made with chicken breast, marinated, coated in starch and egg, then breaded and fried until golden and crunchy. Molten cheese is injected during or after frying to create a gooey burst when eaten.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Spicy Chicken CutletSpicy chicken cutlets are made from chicken breast, marinated and then coated with a special spicy seasoning before being fried. The exterior is crispy while the meat inside remains tender and juicy, with a rich spicy flavor that delights diners.
Spicy Chicken GizzardSpicy chicken gizzards is a dish made primarily with chicken gizzards, sliced or cut into strips after cleaning, then stir-fried with chili, garlic, and ginger. Typically cooked using high-heat oil frying to retain a crisp texture while absorbing the spicy flavor.
Chicken SkewersChicken skewers are made with fresh chicken, cut into uniform small pieces and threaded onto bamboo skewers. After marinating, they can be grilled over charcoal or in an oven until the surface turns golden and the meat becomes tender and juicy.
Golden Crispy Chicken CutletGolden crispy chicken cutlet made from breast meat, marinated and coated in a special batter, then fried to golden crispiness. Tender and juicy inside with distinct texture layers.