Aluminum Foil Grilled Delicacies
Sichuan cuisine · ⭐ 4.1
No. 171, Daxuecheng South 1st Road, Xinxin Cheng Lifang, No. 162 Annex
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at No. 171, Daxuecheng South 1st Road, Xinxin Cheng Lifang, No. 162 Annex. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Double Pepper Grilled Fish, Lucky Trio Delight, Spicy Pot Roast Pork Ribs.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Sichuan cuisine
- Rating: 4.1
- Address: No. 171, Daxuecheng South 1st Road, Xinxin Cheng Lifang, No. 162 Annex
- Popular dishes: Double Pepper Grilled Fish, Lucky Trio Delight, Spicy Pot Roast Pork Ribs, Xinjiang Fresh Meat, Garlic Butter Grilled Fish
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Dishes
Double Pepper Grilled FishDouble pepper grilled fish features fresh carp marinated and grilled, with green and red peppers added for aroma. Garlic, ginger, and doubanjiang are commonly used to enhance flavor.
Lucky Trio Delight吉祥三宝 is a dish featuring three main ingredients: carrot, green pepper, and wood ear mushroom. The ingredients are diced and stir-fried together with seasonings such as salt, soy sauce, and a small amount of sugar, then mixed evenly. The preparation method is simple, emphasizing the natural flavors and harmonious texture of the ingredients.
Spicy Pot Roast Pork RibsSpicy pot spare ribs is a dish featuring pork ribs as the main ingredient, typically stir-fried with vegetables like potatoes, green peppers, and onions, seasoned with doubanjiang, garlic, ginger, and chili, then slowly stewed over low heat until flavorful, finally thickened and served.
Xinjiang Fresh MeatXinjiang Fresh Meat is a specialty dish made with fresh lamb, combined with onions, peppers, and other seasonings, cooked by roasting or stewing. It has a delicious taste and unique flavor.
Garlic Butter Grilled FishGarlic-flavored baked fish uses fresh fish as the main ingredient, combined with garlic, ginger slices, and green onion segments. After marinating, it's roasted in an oven or over charcoal. A garlic sauce is spread on the fish surface, infusing aroma into the flesh while keeping it tender and juicy.
Aluminum Foil ClamsSteamed clams wrapped in foil with garlic, ginger, scallions, and chili, seasoned and cooked to perfection.
Spicy Grilled FishSpicy grilled fish is made with fresh fish as the main ingredient, marinated with various spices and chili peppers before grilling. The fish meat is tender, the skin is crispy and charred, and the spicy flavor is rich—making it a dish that excels in color, aroma, and taste.