Close

Xiaogu Jiejie Spicy Mix & Hot Pot (Shuiyuecheng Store)

小吃快餐 · ⭐ 3.9

Northeast Corner, Building 27, Shuiyuecheng, Zhengyang Middle Road

Dishes

• 

  Grilled Bamboo Wheel Roll

  A dish made by grilling bamboo-shaped fish cake rolls filled with vegetables or meat, resulting in a crispy exterior and tender interior.
• 

  Potato Slices

  Potato slices are a simple home-style dish, with potatoes as the main ingredient. The method involves washing and peeling the potatoes, slicing them thinly, and then cooking them by stir-frying, frying, or baking. During cooking, garlic slices and chili peppers are often added to enhance flavor, and salt is used for seasoning at the end.
• 

  Japanese Cotton Tofu

  A delicate dish made from soft tofu drained to remove excess water, resulting in a smooth texture often served with soy sauce, mustard, or miso paste.
• 

  Corn and Pork Dumplings

  Corn and pork dumplings are made by mixing minced pork with fresh corn kernels, wrapped in thin dough, and steamed until tender. They offer a savory, slightly sweet flavor.
• 

  Bamboo Shoot Strips

  Bamboo shoot threads is a dish made primarily from fresh bamboo shoots, sliced into细丝 after peeling and blanched or stir-fried. It can be stir-fried with garlic, green pepper, and carrot to maintain the crisp tenderness of the bamboo shoots.
• 

  Premium Beef Tenderloin

  Premium beef is a dish made primarily with high-quality beef slices, paired with various vegetables and seasonings. The beef slices are carefully selected for their tender and juicy texture, complemented by an array of vegetables and rich seasonings. Quickly stir-fried to preserve the tenderness of the meat and the crispness of the vegetables.
• 

  Stuffed glutinous rice pork dumplings

  Steamed glutinous rice and pork dumplings are made primarily with glutinous rice and pork. The glutinous rice is soaked beforehand and then steamed until cooked. The pork is minced and mixed with seasonings. The filling is wrapped in dumpling wrappers, shaped into an open form, and steamed in a steamer until fully cooked.
• 

  Cheese Rice Cake

  Cheese rice cake is a dish made primarily with glutinous rice cakes, combined with cheese or dairy. The rice cakes are typically steamed or pan-fried and then mixed with melted cheese, allowing the rice cakes to absorb the rich flavor of the cheese. Cream, milk, or butter may be added to enhance the texture, and ingredients such as ham or vegetables can be included to add depth and complexity.
• 

  Crab-flavored Dumplings

  Crab-flavored dumplings are made with a filling of pork and crab meat, wrapped in dough and steamed. The pork is minced and mixed with crab meat, seasoned, then wrapped in dough and steamed until cooked.
• 

  Scallion Pork Balls

  A Chinese dish made of minced pork mixed with scallions, seasoned and shaped into balls, then steamed or boiled until tender and fragrant.

Reviews